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UCSB Res Dining
UCSB Res Dining strives to satisfy diverse tastes & appetites by providing a wide variety of fresh, healthy & high quality foods, through our dining program!
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UCSB Housing Jun 19
are you attending School? is offering summer meal plans! For more info:
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UCSB Res Dining Jun 11
Quinoa Miso Aji Amarillo Salad @ Portola! Peruvian Theme meal success! 💕
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UCSB Res Dining Jun 10
Confetti cake is a requirement during finals!!
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UCSB Res Dining Jun 7
Happy National Day 6/7! Enjoy a sprinkled or glazed treat at Ortega for breakfast today!
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UCSB Res Dining Jun 5
Garlic & Herb Crusted Catfish + Sautéed Spinach @ DLG Lunch today!
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UCSB Res Dining May 31
DLG Annual Spring Qtr BBQ tonight with chicken, tri-tip, corn-on-the-cob and more! 43 minutes to grilled goodness!
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UCSB Res Dining May 30
HOT TIP: 11a-2:30p TODAY, Thur 5/30, the last Food Truck Festival of the school year! 6 confirmed LA food trucks will be at Campbell Hall Plaza!
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UCSB Res Dining May 29
Chocolate Flan Cake is a delightful new dessert dish made in house at DLG, served at lunch today (Wed 5/29) until 2:30! 😋👌🍫🍰
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UCSB Res Dining May 28
Happy National Hamburger Day, May 28th! Look out out for specialty burgers in our commons like “blended burgers” and “grass-fed burgers” for a more sustainable choice🍔😋👏
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UCSB Res Dining May 17
Flashback Friday to this beauty! Happy Friday Gauchos! 🍪🍪
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UCSB Res Dining May 15
Portola Dining Commons is featured in The National Association of College & University Food Service Spring Issue of Campus Dining Today! The article highlights how the building fosters a sense of community and the diverse menu mix!
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UCSB Res Dining May 14
This Strawberry Radicchio Salad with Walnuts is a refreshing option during this midterm season!
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UCSB Res Dining May 10
Delightful Niçoise with grilled salmon at right now!
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UCSB Res Dining May 9
It’s weather and t-minus 46 minutes to Vegetarian Arugula & Artichoke Pizza at Carrillo! 🍕😋👌
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UCSB Res Dining May 8
Vegan Almond Joy Bars @ Ortega bring joy to the palate 😋👏👌🥥
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UCSB Res Dining May 7
FNBS is hosting “Summer Rolls” with Chef Dusty Cooper, 5-6pm @ Tenaya Market & Eatery, San Joaquin Villages. Learn how to make simple, delicious summer rolls with affordable ingredients! To RSVP, please visit This event is open to UCSB students only
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UCSB Res Dining May 2
Tasting Table Alert at Portola for lunch (5/2)! Ethiopian Sweet Potato Sliders!
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UCSB Res Dining May 1
Food that looks great & tastes great! Made from the heart & from scratch.
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UCSB Res Dining Apr 29
Did you know that Residential Dining hosts 8 tasting tables each quarter?! From using seasonal produce to testing recipes, we love to mix things up.
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UCSB Res Dining Apr 26
Today is the last day to participate in the ! Check out this awesome video to earn points!
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