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Lisa Yockelson
all the buttery adventures from the author of the award-winning BAKING STYLE: ART, CRAFT, RECIPES (cake image ; styling )
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Lisa Yockelson Jan 19
Reply to TwitterBakers: Indeed, the combo of extracts (lemon, vanilla) is reminiscent of, well, cheesecake. Recipe
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Lisa Yockelson Jan 18
Reply to TwitterBakers: My cheesecake pound cake bakes up both moist & fine-crumbed via
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Lisa Yockelson Jan 18
Cheesecake pound cake, developed for , is one for your personal baking archives. via
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Lisa Yockelson Jan 18
Reply to TwitterBakers: Yes, a Bundt pan is the best pan to use for this cake, I delightfully created for
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Lisa Yockelson Jan 17
A butter cake rich in cream cheese, poundcake-like, is the latest from my mixing bowl, baked for . Recipe:
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Lisa Yockelson Jan 14
Reply to TwitterBakers: Mostly I make from homemade brioche, though any eggy bread will do!
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Lisa Yockelson Jan 14
Reply to TwitterBakers: A portion of oat flour contributes a lightly rugged texture/gentle earthiness to the dough.
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Lisa Yockelson Jan 14
Reply to TwitterBakers: This olive oil-cornmeal cake combines fine yellow cornmeal w/flour, eggs, leavening, liquid.
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Lisa Yockelson Jan 11
Reply to TwitterBakers: Delivered, my recipe for olive oil-corn meal cake. Please enjoy.
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Lisa Yockelson Jan 11
Reply to TwitterBakers: The is made from a cinnamon-y, lightly oaty dough.
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Lisa Yockelson Dec 30
Reply to TwitterBakers: As requested, here's the for bacony banana-bran bread.
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Lisa Yockelson Dec 30
Bacon-topped banana bread. Fruit and protein in one tidy package.
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Lisa Yockelson Dec 29
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Lisa Yockelson Dec 27
Rustic . Earthy, with a touch of oat flour.
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Lisa Yockelson Dec 22
Reply to TwitterBakers: You asked, I tell--the I'm baking for Xmas. And the , please:
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Lisa Yockelson Dec 21
Reply to TwitterBakers: The -almondbars developed for store well 4 several days. Recipe: GLOBE
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Lisa Yockelson Dec 21
Reply to TwitterBakers: Here's the link to developed 4 & perfect for holiday sandwiches
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Lisa Yockelson Dec 21
Reply to TwitterBakers: I prefer to bake my in a Bundt pan for best texture & moistness. :
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Lisa Yockelson Dec 12
Reply to TwitterBakers: This has depth, chewiness, and bendability. Sweet joy.
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Lisa Yockelson retweeted
Sheryl Julian Dec 10
Fabulous sour-cream coffeecake coming .
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