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Lisa Yockelson
all the buttery adventures from the author of the award-winning BAKING STYLE: ART, CRAFT, RECIPES (cake image ; styling )
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Lisa Yockelson Jun 30
All visitors of my site requesting the recipe for my Blueberry Cake Squares, please access it at Food archives. Thank you!
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Lisa Yockelson Jun 30
All visitors of my site requesting the recipe for my crab cakes, please search recipe archives!
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Lisa Yockelson Jun 29
One in my collection of pans for brioche. Square, yet classic.
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Lisa Yockelson Jun 29
Ginger-y biscuit. Perfect for using in shortcake, with berries and cream (of course!).
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Lisa Yockelson Jun 27
And I love baking for GLOBE readers!
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Sheryl Julian Jun 25
Lisa Yockelson's almond butter cake for photo shoot. Love to bake her cakes.
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Lisa Yockelson Jun 27
My official weekend . Tender, a little grainy, so very moist.
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Lisa Yockelson Jun 25
Onward in cake-soak-a-thon~>- syrup sinks into coconut pound cake lusciously.
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Lisa Yockelson Jun 24
It is! The liqueur is terrific, and I also pour it into iced espresso and stir in a big slurp of heavy cream.
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Lisa Yockelson Jun 24
Pound cake baking-and-soaking goes ultra-delicious: Made aTiramisu Italian liqueur soaking syrup ~> adds depth, wonderful flavoring essence.
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Lisa Yockelson Jun 22
To the memory of Walter Scheib, for his art and craft.
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Lisa Yockelson Jun 21
update: Spicy--very, but bracing. Note to self--hibiscus is a "natural" dye. Kitchen towel is a pretty crimson color now.
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Lisa Yockelson Jun 21
Looks delish. Just found recipe in your A+ "The Way We Cook." Must prepare soon!
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Lisa Yockelson Jun 21
Back to composing : Today's brew a lovely mix of tart cherry, lotsa ginger, culinary dried hibiscus, culinary dried rose, mint.
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Lisa Yockelson Jun 20
Next up in cake soaks: Italian Olive Oil Cake (w/touch of corn meal) highlighted with orange peel + soaked in syrup made w/Aperol liqueur.
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Lisa Yockelson Jun 20
Soaking pound cakes w/syrups made w/Creme de Violette, Tres Leches Triple Cream Liqueur, + Bailey's Salted Caramel. Oh my.
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Lisa Yockelson Jun 18
Grilling "small." This is SO worth applauding from : .
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Lisa Yockelson Jun 15
Deep into homemade restoratives. So far: lemon-peppermint, sour cherry-cinnamon, herbal lime, and double-ginger. So cooling + energizing.
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Lisa Yockelson Jun 12
Answer to cooks wishing for the perfect cookie to partner raspberries--rose-scented shortbread. Recipe, please:
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Lisa Yockelson Jun 11
On the liquid front, I'm obsessed with making homemade restoratives--infusions of herbs, spices, edible leaves, fruit. So refreshing.
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