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Slow Food Mayo
The Slow Food movement is a global initiative focused on encouraging people to stop eating fast food but taking the time to prepare and eat whole, local food 🐌
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Slow Food Mayo retweeted
Pól Ó Conghaile Apr 19
held up as tourism leader by . Locals invest 5,000 voluntary hours a year, she says, from advising visitors to clearing litter. Again, community is key Pic:
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Cadden's Bar One Apr 20
Tonight’s Starter Special West Coast Chilli Crab 🦀
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Slow Food Apr 20
The time for is now! We need to change our system and stop wasting such crazy amounts of food. Governments have the to set and enforce reduction targets! Make foodwaste history!
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kai Resturant Apr 19
butter and Jimmys Raw milk Ice cream 🍦 in love with Cow slips
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Marie-Claire Digby Apr 18
Thanks for talking to me about your lovely butter. What makes Irish butter so bloomin’ brilliant? via
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Mairead Geehan Apr 18
Date for your diary! Tear and Share Dinner 28th April. Menu by Chefs, entertainment and BYOB
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David O'Donnell Apr 17
Have a opening for a Commis Chef we all have dreams 👨‍🍳 in order to make dreams come into reality, it takes an awful lot of determination, dedication, self-discipline and effort it can be the most rewarding experience you will ever have....
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Clew Bay Cookies Apr 17
Clew Bay Cookies launching soon 😍😍😍
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Slow Food Mayo Apr 17
Patrick O'Reilly sharing useful tips during event, sourdough classes 🍞
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Tawnylust Lodge Apr 15
Hermione from at event at Leitrim Hill Farm talks of expanding the movement & membership. Fantastic food & people. Lisa tells her story of setting up in Leitrim.
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Velvet Cloud Apr 15
A Product Soaring Above The Clouds - The Velvet Cloud Story. In this months by .Our continued thanks to all those who are helping us on our journey you might - recognize a dish or two :)
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Slow Food Mayo Apr 15
Replying to @AnthonyOToole_
Glad to hear that 😉
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Slow Food Mayo Apr 15
Bits and pieces for lunch by chef Aine Maguire . Wonderful home made artisan products 😍
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Slow Food Mayo Apr 15
Thank you for having us. What a fantastic bread making classes by baker Patrick O'Reilly who shared with us his great knowledge 🍞
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Flanagans Gastro Pub🍺🍽🍷 Apr 14
Homemade Oreo Cheesecake
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Killadangan House, Westport, Co. Mayo Apr 14
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Killadangan House, Westport, Co. Mayo Apr 14
Full house with fantastic talk on making by . Hosted by Aine Maguire of . Patrick is a natural entertainer and full of great info !
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Áine Maguire Apr 14
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Áine Maguire Apr 14
in@Killadanganhouse today for our Real Bread Masterclass with Patrick O'Reilly. His bread is a 6 day process! True Slow Food
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Slow Food Mayo Apr 14
Food For Free #4 🌿 Today we take a closer look at Three Cornered Leek 😀
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