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Jardox
Maker of Trumami, stocks and seasonings - contact us for all your ingredient solutions and flavour blends!
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Jardox 3h
Great to see offering vegan suitable options with tasty firecracker cauliflower! Cauliflower is very popular, so let us know what seasonings you would like to try to add some flavour!
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Jardox Dec 14
It was great to see fresh Middle Eastern ingredients at earlier this year! We have several Middle Eastern presentations-get in contact to see what we have!
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Jardox Dec 10
We are stepping in to Christmas at Jardox! We loved the Festive Sausage Garland from - a great, innovative way to entertain guests in the festive season!
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Jardox Dec 6
We have been sausage making! Festive flexitarian beetroot & red onion ready for Christmas! Get in touch for any sausage seasonings, glazes and stuffing mixes, ready for Xmas 2019 Innovation!
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Jardox Dec 5
Replying to @RedsTrueBBQ
Looks delicious!
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Jardox Dec 5
We love stopping by when we are at - great to see what's on trend & new! Get in contact for any spice blends, seasonings and regional flavours, we will be happy to help!
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Jardox Nov 28
We found food delights in Papiroen, Copenhagen! A foodie haven covering many cuisines-we found Japanese, Korean, Mexican, Thai, and Brazillian, and more! We have many regional ranges available, let us know how we can help!
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Jardox Nov 27
We love Ramen! Especially from - we dropped tried the famous slow cooked ramen and it was delicious! Get in contact for all your asian cuisine needs - we have Japanese, Korean, Vietnamese all ready to show you!
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Jardox Nov 21
Great to see the team at with their low sugar, high fibre, delicious snack bars! We loved the strawberry flavour!
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Jardox Nov 16
We loved the at a couple of years back, and are really pleased to see them now being stocks in - they are delicious snacks, with some really interesting 'on trend' flavours.
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Jardox Nov 15
We found some delicious inspiration from for our latest regional presentation - Modern Indian! We have an authentic range designed so contact us for us to present to you and your NPD team!
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Jardox Nov 14
We love to try trendy places for inspiration - we got lots of ideas from - sausages, BBQ beans, burnt ends, and then we were full! Planning a return trip soon!
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Jardox Nov 13
Our chefs have been working up some wonders! These are their delicious Turkish lamb koftas, with fresh mint and pomegranate! Get in touch to see our full Turkish range of products!
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Jardox Nov 13
We found on our Food Safari at - a FAB vegan stall, we had'The Killer' & 'Holy Smoke' - so delicious you don't miss the meat!
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Jardox Nov 12
We found this delicious BBQ stall at Portobello Road Market earlier this year. We're already taking building our BBQ 2019 range - get in touch to book your presentation with us to get inspired!
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Jardox Nov 8
Replying to @deliciousmag
That looks and sounds delicious! We will have to give it a try!
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Jardox Nov 7
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Jardox Nov 7
Meat with fruit is a growing combination-we found this delicious Duck Confit Wrap & Morello Cherry Vinaigrette at Love Meat Festival earlier this year - the sweetness works really well with red meat!
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Jardox Nov 5
Serveral novel ingredients are growing in popularity, and one ingredient that shows no sign of stopping is Matcha! Used in all applications, we were particularly impressed with the Matcha-glazed doughnuts from at - go try them out!
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Jardox Nov 5
Great work! Hope the show went well for you!
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