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Johanna Kindvall 28 Feb 15
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Cathy Erway 24 Oct 16
Hear all about the newly updated & 15 years of fermenting fun w on !
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Jolly Judge Sep 9
We are delighted to have been announced as the Scottish & NI Cider Pub of the year 2019! To celebrate we have organised a cider showcase for this weekend.
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Sarah May Catlady Permaculturist, dog mom, wine Sep 14
Hey and fans, can I ferment pumpkin?
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MistaFlaherty Nov 5
The fermentation lab my kitchen has become: 3 sourdough starters, fermenting chili garlic sauce, fermenting apples, a loaf of sourdough and a homemade kimchi pancake
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Bryce Shuman 17 Apr 15
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the cider sessions 1 Feb 18
has some of the best bubbles in the business ~ creamy, beautiful mouthful. Always a treat to try some.
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Hazel Paterson 4 Aug 18
Experiment 1: sabatinigin with homemade mango, ginger and cranberry sparkling kefir water, it’s a winner! May be ditching the tonic all together at home from now on!
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Douglas Trattner 27 Aug 14
Before and after pickle project. Gotta say, they're delish!
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Dr. & Dr. John & Sally McKenna 27 Feb 15
Handful places left on Sun's course on by Rare chance The Fumbally
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Old Well Hops 22 Oct 16
Came for the Inn at Little Washington (b/c anniversary), stayed for the (excellent) beers at
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AlchemyFlow 20 Jul 15
RT @OctopusAlchemy & team up for workshop 27TH JULY Book now :)
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Jereme Zimmerman 22 Aug 16
In which Ricky responds to questions I often get about mead, namely aging and .
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Jeff Mello 4 May 14
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Black Hollow Brewing 26 Oct 14
Today is the day. Help us to our goal. No more waiting.
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Escarpment Labs 24 Apr 16
The full taplist! Tap takeover today until 5pm
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DosankoRestaurant 24 Jun 18
Our local selections are perfect for summer! If you can not decide, why not try our flight? 🍷Cheers! * * * orofino_winery
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Fynbos Estate 23 Feb 18
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AlchemyFlow 22 Oct 15
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ForagerLtd Mar 8
On the importance of micro-biodiversity - great thoughts from - also check out WorldWild Pod episode 3 with Sandor
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