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#Wine Guru🍷 14h
: Climate change: Taylor’s Port calls on wine industry to take action Climate change is the biggest challenge facing modern agriculture, with viticulture seemingly on the front line, according not only to a number of scientific bodies, but P...
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JBMHawkeye Jan 18
Basement reserves should get us through the storm. 😉
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#Wine Guru🍷 16h
: Wine Detox Part Two—Why Exercise And Weight May Not Relate This is Day 20 of being alcohol-free this month, as well as abstaining from bread, pasta, cheese and raw, refined sugar (except for an occasional spoonful for coffee... via
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Camilo Nascimento Jan 21
Excellent w/ pizza on this super c... Wine from via app:
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#Wine Guru🍷 12h
: Quinta do Crasto Tomas Roquette serves as the talented winemaker behind Quinta do Crasto One of the storied houses of Portugal, Quinta do Crasto is a top producer of not only vintage Port but full-bodied red wines. For t... via
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Cell & Ceelo Podcast 13h
Where? was your antennas 13 years ago when the 🐐🐐 drop 81 on and the
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3Sixteen Wine Bar 10h
Wine Flights $2 off today! This is our California Flight - Pomelo Sauvignon Blanc - Glass Mountain Chardonnay - Seven Moons Red Blend - OZV Zinfandel California sounds so nice on this cold day!
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IPCallaway 12h
Evening beckons. Time to hit the bottle. .
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#Wine Guru🍷 16h
: EU compromise put forward in Australian Prosecco debate As part of trade deal negotiations between the EU and Australia over product labelling, a compromise may have been reached in the on-going Australian Prosecco debate.
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#Wine Guru🍷 13h
: Ship shape: Bulk wine battles back As of November last year, the looming challenges that lay ahead for the bulk wine industry were substantial. Lauren Eads takes stock of the market today, and the icebergs that may lie ahead.
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Ivan Parra Jan 19
Instagram 👉🏻@artdmadera
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Cynthia P. Martinez 5h
I’m here!!! for crewdenver 🍷 tasting @ Dairy Block
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A Sip of Art Jan 21
Come PAINT with us tomorrow night! Bring a friend - and your favorite bottle of ! 7pm $20 Sign up here :…
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#Wine Guru🍷 18h
: Michelin France 2019: Beaucastel and Lafaurie-Peyraguey owners see stars Michelin has awarded stars to a record 75 new restaurants in its France 2019 guide, with debuts for the Perrin family’s L’Oustalet restaurant in the Rhône and Lafauri...
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José Antonio Castillo Bravo - Locutor. 3h
El By Lord Byron.
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#Wine Guru🍷 Jan 21
: Firefighters contain blaze at New Zealand vineyard Five fire crews along with a helicopter have extinguished a blaze at Black Ridge Vineyard in Central Otago after it burned an area of 600sqm earlier today. 
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Jessyca Lewis Jan 20
is a member of the Consortium of Chianti Classico, extends over an area of 70 hectares of Vineyards, olive groves and woods; it is situated at a high altitude of 450 or 600 meters above the sea level. The main grape varieties in our vineyards is Sangiovese.
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#Wine Guru🍷 19h
: Australian wine exports up 10% to AU$2.82b Australian wine exports climbed 10% to AU$2.82 billion (US$2.01 billion) in 2018, driven by strong performance from bottled wines while its North America market makes a slow recovery after months ...
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#Wine Guru🍷 Jan 20
: Diageo sells off Indian vineyard Drinks company Diageo is reportedly selling off its Indian winery, Four Seasons Wines, to Grover Zampa Vineyards, India’s second-largest winery.
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My Gibraltar Jan 21
The Gibraltar Experience opens to the public in May within the new Gibraltar vaults. The attraction tells the history of the local wine trade which has led to the creation of the incredible storage facility. For more details see
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