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Square Bistro 21h
Tonight on we will be showing you how to make duck spring rolls and also our main course for our “cook at home” box on Saturday tune in on Facebook live
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Gareth Wyn Jones Oct 20
Right my homemade casserole is nearly ready .
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Pet Munchies Oct 24
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tim webster Oct 25
Boys... what ya wanna do dad moms gone. Me.... let’s do manly things like swap thermostats and rub our meat. 😂😂😂
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Rate My Sausage 23h
Good morning foodie/cheffy people! I have a service user who is keen to make his own venison stew. Could you recommend a good, tasty, simple recipe please? Thanks in advance
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Chip Hunnicutt Oct 25
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Mark Johnson Oct 25
Smoked Gouda stuffed meatloaf on a Sunday afternoon. Perfect.
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Dan Carroll Oct 26
Some remaining Venison Backstrap with Sautéed Carrots and Polenta for dinner last night!!
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WMN Farming Oct 23
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friendly boar 🐗 Oct 24
Mrs FB wanted a curry tonight so I’m making her shoulder of roghan josh. 210yds from field to curried fork. You probably wouldn’t like it.
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Edge Butchers 16h
This is the perfect time of year to get creative with – great to add to a winter stew, served as a burger or simply on its own with seasonal veg. Our Venison is sourced from Richard Reeves at Deer Park Farm, and it's now in prime season.
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Shiner 🇺🇸 Oct 26
Chicken fried & waffles w/ honey - Serrano glaze. Legit
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Timothy C. Bohen Oct 20
Bedtime snack for a guy that goes to bed at 9PM
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Michael Meredith Oct 25
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Rustic Jerky 15h
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Zaroa NZ Oct 26
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Martin Player 14h
We have been busy today preparing more venison from Herefordshire. Steaks, loin and dice. Great for casserole and pies.
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Revesby Estate 14h
The Estate’s deer herd live and thrive in the natural environment that the parkland provides 🦌 😍 They graze on the rich pastures under the shelter of the 💚 Learn more about our ➡️
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Rock Salt Cafe 11h
Date night for this Thursday? We have plans to die for! Join us for a 5 course tasting menu with matched drinks that will add a bit of (pumpkin) spice to your life! Book ASAP to secure one of our last tables!
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Zaroa NZ Oct 20
Venison Fit Furter Hot Dogs Sauerkraut and Pickle with mustard and ketchup
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