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Andrew Mason 7h
You know the episode is extra when you have to restart so you can start taking notes. Officially have learned more from and than several of my college professors.....................combined. 🌟🌟🌟🌟🌟
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ひとりごと🍅 Jan 18
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Gary Wherton Jan 15
Thought I'd give these a try as a mid morning snack before training, 5g of protein & they taste great! 💪
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PB & Good Jams Jan 17
"Hesitate" is certified from Peanut Butter & Good Jams
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Bergan Band Jan 18
THIS SUNDAY: Annual Bergan Music Dept. Spaghetti Dinner! 10:30am-2! St. Patrick’s Church! Carry out available!
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Vanessa Greenwood 23h
We're gearing up for Italian food today on our 4 Week Certificate Course . We will be making Fresh Pasta , Gnocchi, and lots more... Stay tuned!
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Ann Muir 13h
Going to attempt nalli gosht punj-E-aab tomorrow night maybe starting with machchi aur kekda
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J Simonetti-Bryan MW Jan 17
FYI- goes very well w/ a Balsamic reduction! I was making the dressing for a salad and was sipping a wee dram while and it brought out the sweet light brown sugar, heather and honey notes 😋
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Wrayzors Edge Jan 16
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⚜️Contempra NN⚜️ ⚜️BookDirect BestRate⚜️ Jan 16
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LivewithRMS 1h
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Nicholas Jan 18
I think there’s just a *bit* too much effort going into trying to stop us from eating Tide Pods. What delicious secrets are they hiding?
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local foods Jan 17
Kedgeree A French cuisine is very tasty. This includes cooked fish, mayonnaise, polished rice, parsley, cooked eggs, pomace, butter or cream, and sometimes raisins.
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Anne Schlegel Jan 18
Freshly made savory dill rolls to enjoy with lunch this day! with any meal, they incorporate whole grain flour and contain both fresh dill & dill seeds for great flavor!
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Tripti 2h
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Zodivc ⚡️ Jan 16
If ur looking for some tasty gems to follow check out TL top 🤘🏾
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The Frütsmith 1h
Health Benefits of Bleberries - - Rich in antioxidants - Low in calories - Full of dietary fiber - Brian Boosting food
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Motivated To LOSE Weight 15h
Reposting : Now that’s definitely a . I had to take all that bacon off though 💯😂👍🏽.
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Mike Mills Jan 14
Can't eat these guys anymore.
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Tom Gillis 6h
Bone night for the pooches.
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