Twitter | Search | |
Search Refresh
Plant Based News Ⓥ Apr 15
Calcium sources on a diet. Which are your favorite?
Reply Retweet Like
The Happy Pear 19m
Carrot Cake! The perfect Easter dessert centrepiece! We’ve divided it into 3 layers of caramelised deliciousness & separated each layer with cream “cheese” frosting. Click the link for full recipe -
Reply Retweet Like
slimpickings 4h
This sums up everything I think obvious choice for anyone who wants to personally do something in their own life to make a real difference
Reply Retweet Like
JustLL 🐾🌱 2h
Food Wars entry no. 2. Hahaha. Vegan Sticks. Squash, Potatos, Bell peper, etc. what can you say po. 🌱🌳
Reply Retweet Like
Plant Based News Ⓥ Apr 16
Sources of on a diet. 🌱⠀
Reply Retweet Like
The Vegan Nutritionist Ⓥ Apr 14
By removing animal products from our diets, we can significantly reduce toxic load from lead, cadmium and mercury, which build up in the tissues of the animals we eat. diets are rich in antioxidants, which help to remove these heavy metals.
Reply Retweet Like
The Vegan Nutritionist Ⓥ Apr 14
Today's buddha bowl. Crispy tofu Red rice Yellow tomatoes Butternut wedges Edamame Baked cauliflower Herby hummus Drizzled with Tahini
Reply Retweet Like
Farm Sanctuary Apr 15
We rescued Dennis from a backyard butcher in 2015; in the years since, he's transformed from a shy, frightened steer to an outgoing, charming friend. You can help farm animals like Dennis by choosing meals, like the one he’s enjoying! Visit
Reply Retweet Like
Catherine J West Apr 13
What it's like Living on a Plant-Based Diet for 1 Month
Reply Retweet Like
a r d e e 10h
Well dinner just happened with 🙌🏾
Reply Retweet Like
Coughlans Bakery 6h
Planning a vegan party 🥳
Reply Retweet Like
Nicole🌱 10h
Today in my kitchen: Moussaka. My vegan take on this classic Mediterranean dish. Layers of sliced potato, a lentil-based filling, fried aubergine, and my cauliflower white sauce. Served with a few Kalamata olives and arugula.
Reply Retweet Like
LIVEKINDLY 3h
The French government recommends following a more diet. 🇫🇷
Reply Retweet Like

Related searches

vegan
Cafédirect 20h
Which is your favourite dairy alternative for coffee?
Reply Retweet Like
Oak 11h
Had to do a double take. Very curious to try this item at especially since it's combining Mexican and Vietnamese.
Reply Retweet Like
Good Food Institute Apr 17
Global demand for fish is growing at rate our oceans cannot sustain. Meet the new wave of innovators delivering seafood without sacrifice.
Reply Retweet Like
Moonbeam Apr 19
Reply Retweet Like
Ateo Feo Apr 17
How do I become an industry plant?
Reply Retweet Like
The Vegan Nutritionist Ⓥ Apr 16
Look at this plate! No animal products in sight & purely focusing on the nutritional aspects we can gain from plants. Lets take into consideration the colossal loss of life & detriment to our planet that we contribute to by not eating a diet. Its a no brainer
Reply Retweet Like
Andrew Ourique 19h
ENTREPRENEUR SPOTLIGHT: Doug McNish is a visionary in the plant-based community. Author of several cookbooks and runs Mythology Diner. If that wasn’t enough, he is a global vegan restaurant consultant! A true inspiration for all
Reply Retweet Like