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The Mushroom Man Oct 1
And chunky pied de mouton from Poland
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The Mushroom Man Oct 14
We have some gorgeous ceps (otherwise known as porcini) picked in Spanish forests
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The Mushroom Man Oct 1
We also have some pretty yellow chanterelle mushrooms, picked in Spain
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The Mushroom Man Oct 14
It’s time! Here’s what we’ve got in this week for all you mushroom fans out there
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Symposium_Olive_Oil Apr 19
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The Mushroom Man Oct 15
A closer look at those magnificent jet-black trompettes we talked about in yesterday. Also known as trumpets of the dead for the way they shoot out of the ground. Very apt for Halloween 🎃 📸
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The Mushroom Man Oct 14
Beautiful trompette mushrooms picked in Bulgaria
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Eat Play Events & Catering Sep 17
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Chef Nick Schaerer Apr 21
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Tim Joseph Jul 7
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Brendan Noble Sep 29
Replying to @BNoble4Life
At the same time, started making a
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The Mushroom Man Oct 14
And don’t forget these last of the season mini girolles, from Russia
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The Mushroom Man Oct 14
There’s yellow chanterelle from Spain and grey chanterelle from Sweden
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The Mushroom Man Oct 14
We have French cultivated pied bleu - they add a great taste to stews
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Tim Joseph May 29
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Jane Jordan Apr 14
I just signed up for and the cool thing is, I have a whole day to recover afterwards! No work on the 27th! Woo! BTW what is the correct hastag for this event?
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Jane Jordan Apr 15
I registered for last night! Woo! Don’t forget themocha, or else .... LOL! Also Triskets. And some Angry Orchard cider.
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Brendan Noble Sep 29
Replying to @BNoble4Life
Two hours later, strained the and blended it with the , and some
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Darren Paskell Apr 26
Replying to @sarahillismusic
Just goes to show the timeless quality and Calibre of this year’s lineup!
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Tim Joseph Apr 23
Roasted garlic and herb chicken. Mushroom flavored rice. With mushroom and vegetables. Cooked in my new Ninja Foodie Pressure cooker/Airfryer
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