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Well Seasoned Jun 15
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Wee Mary 9m
Treacle and buttermilk scones are ready.
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Well Seasoned Jun 14
I feel like I’m really milking these ribs for all the tasty posts I can get out of them, especially when they’re glazed with spicy honey and overly charred. ^ ^
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Anne Jones Jun 17
Lamb steaks for tea... time for a spot of gravey.
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Lyubomir Tomov Jun 15
Buffalo chicken wings with blue cheese dipping and celery - BBQ chicken wings and chicken wings with fresh basil and parmesan cheese
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Priscilla D. Griego🌻 7h
Axis deer is some of the healthiest, lean meat you could ever eat... we plated ours with kimchee fried rice topped with a fried egg and a side of salad. Venison topped with teriyaki red wine ginger reduction
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Wee Mary Jun 13
Tomahawk steaks, sautéed mushrooms, garlic bread and peppercorn sauce.
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FoodDharma Jun 16
Tropical Rice "in" a Pineapple!!: Jasmine Rice, Spinach, Mushrooms, Crispy Tofu and Pineapple.... and wait for it....no oil!!! . . . . .
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Discover Flavors Jun 10
Croquetas are a classic dish made from chicken and Jamón Serrano, and make an essential part of Tapas. Learn to make the on
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feedchain 21h
The Feedchain platform will be an immediate means to provide employment to millions of unemployed homeowners around the globe.
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Wee Mary 2h
Honey and soy glazed roast chicken. Mmmmmm.
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Food Network Jun 17
. is whipping up some all-American dishes on a brand-new next @ 11a|10c! 🍎🥧
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Melissa Rene Jun 15
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Adam Jun 11
If you have an hour to kill, and really want to make a mess, I recommend cutting up a head of cauliflower.
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Pooja Sharma-Jones Jun 10
Simple chicken curry for dinner tonight. Korma style but vindaloo strength
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Cooking4MyFam Jun 15
Teriyaki Salmon Bites a success! 👨🏾‍🍳🙅🏾‍♂️👨🏾‍🍳🙅🏾‍♂️
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Willie Handler 16h
I made a delicious dinner with sesame-encrusted tuna, bok choy in a garlic sauce and steamed rice. And a glass of Spanish white wine.
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Sara Gibson Jun 16
Homemade dinner of Cajun chicken and sweet potato mash with grilled courgette and a little bit of bacon & feta to top it off! Another great recipe!
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Megan Lane 4h
Can confirm that we grated butternut pumpkin when it called for ‘finely sliced’
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Willie Handler Jun 13
Tonight's meal was more of a challenge. We had Chicken Roulade with picked beets, butternut squash puree and kale chips. The chicken was stuffed with herbed mushrooms.
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