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Dean Gordon 16h
Just some of the pictures from last nights tasting menu at The Ugly Duckling, Telford, Shropshire. I loved it, but wasn’t to everybody’s taste, but that’s why it’s a tasting menu. Well done lads for trying something new.
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Laura Parker 12h
As far as looking after stable staff goes have it spot on . 👌🏻
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benzeL 3h
I had to go see what all the hype was about and I must say I was BLOWN away! Best burger I've had on the east coast fo sho!
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Clive's Roadhouse Blaine 1h
Tonight’s Dinner Special: Whiskey Glazed Salmon Also make reservations for our Oktoberfest Beer Dinner! Featuring Summit Brewing and Traditional Getman Food!
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NewMexicoNomad 3h
Enjoying the veggies while I can. Spoiled eating tomatoes bursting with flavor.
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BrewDog Canary Wharf Sep 20
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Deirdre⭐Dee⭐Woods 15h
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Ashlee 13m
Minister Nene, will you attend Festival in Johannesburg this December and commit to achieving a stunting free generation by 2030 so that all South Africans can Grow Great?
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Good Food Institute 9h
We appreciate 's perspectives on reaching eaters. Great advice for today's innovators: we can’t fight mistrust of the food system by telling people to trust us, or by telling them they are wrong. We must engage authentically.
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Alondra ❤️ 16m
Minister Oliphant, will you attend Festival Johannesburg in December & commit to enforce the breastfeeding at the workplace code in all Gov departments so all South Africa’s children and our economy can Grow Great?
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iGEN Technologies Inc. 17m
has now banned the use of trans fats in all food products in an effort to reduce cholesterol levels nationwide. Start looking forwards to a food market!
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hungry_yett 17m
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intermezzo cafe 18m
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Nikki 13m
I finally found out the name of one of my favourite school snacks growing up it’s called omg I need to try making some I haven’t had any since I was 14.
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Diane Benway Sep 19
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Food Poverty 11h
Is it possible to bring dignity to ? The family bloomer (at just £1) contains only 5 ingredients - versus the 10 ingredients (including 3 E numbers) in your typical branded loaf. Families in crisis deserve good, fresh food. It can be done.
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Soldier On 2h
Soldier On and have organised a ‘Catch and Cook’ day! We’ll head out on Lake Hume where we'll learn about the fish in the region, how to cook and serve them, whilst enjoying a day out on the water. For more info, see the flyer below
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RNP Travel 3h
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Cátia Cândido 3h
Friday’s comfort dinner! Chickpea balls with wholewheat spaghetti and tomato sauce 🍝 🌱💚
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HaveWings 4h
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