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Lizzie 🍑 Peachy Digital Sep 15
Fantastic to see the exceptionally talented in the latest - check out her on p25!
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Imbibe 14h
A new campaign has been launched that will give customers 50% off in until 17 November.
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BAKE Sep 17
These are rose and pistachio, a newer flavour to the range. They're really tasty and ideal for a 'grown up' party where you can pair them with plenty of prosecco... or gin!
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BAKE Sep 16
When you love baking and you’re a mum and you have leftover icing... these kept my girls happy! I particularly like the Corgi 😍
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@brayleino 18h
As the number of alcohol-free Brits rises, the market for alcohol-free drinks grows, with taste cited as the number one factor when choosing within that category. Explore the trends in our 2020 Food & Drink Report:
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MamaMiasWR Sep 16
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LLM - Luxury Lifestyle Magazine 18h
Meet the chef: Nico Fitzgerald from London Stock in the heart of Wandsworth -
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OnFARM (Food, Agri, Rural Matters) Podcast Sep 17
We reckon you need much more than a fortnight to celebrate Scottish (and all those that grow, rear and produce it) - but as nears its end, don't miss our chat with Withers from . LISTEN 👉
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English Riviera Sep 16
Eating out on the will guarantee you some memorable experiences. 🥂 Named England’s Seafood Coast, you can enjoy the day’s catch on tables both grand and homely across the Bay. 🐟 Find out more:
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Discover Inverclyde Sep 17
Maximising digital routes to market for the food tourism sector. Find out more about the Digital Food Tourism Workshop via
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Company_Shop Sep 16
We are proud to be announced Friends of Champions 12.3 in the movement to contribute to the global efforts to reduce food loss and waste.
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My Pretty Brown 🌵 Sep 16
Happy ! There's nothing like fresh guacamole. But what's even better is when you can make it taste like it was made "tableside". Get the to this Chunky "Tableside" Guacamole!
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AMI-audio Sep 17
Coming up after the break: Jennie Bovard describes how to build a breakfast routine in our newest segment on food & drink! Tune in:
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Burness Paull LLP 12h
As draws to a close, here is the latest in our Tales from the Larder series where Chris Dunridge and Derek Leslie of Ltd tell Arran Mackenzie how their business has adapted during the pandemic ➡️
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Royal Bank Business Sep 15
The wet autumn and winter of 2019 caused big problems for potato lifting; and the pandemic has brought further difficulties to the industry this year. We caught up with for their latest analysis on the potato industry.
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Bachat Booklet Sep 16
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Hussingtree Gin Sep 14
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Business West 16h
LAST CHANCE to register for 'Meet the Market Expert' Fork and knife with plate If you're a South West producer, sign-up to this free event to meet with 42 markets from around the world! Earth globe europe-africa Register today:
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Joey B's Concord Sep 16
Celebrate ! At the center of every Avocado Egg Roll at Joey B's - fresh made guac! Ohh Yeahh!
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Visit Isle of Man Sep 17
The Festival takes place this weekend! 🧀🥬🍹 Celebrating the very best of produce for a 12th year, it’s a weekend that shines a light on all the passionate producers that make the Island’s food culture so uniquely bold and creative
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