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Rick LeMunyon Oct 16
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Rhiannon Fionn-Bowman Sep 25
Long live Dish! Penny, I will miss razzing you about the lack of okra on Dish's menu. Thank you for making Charlotte cool. 😘 Trio Sells Plaza Midwood Eatery Dish - Nerve
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Rick LeMunyon Oct 14
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NC Red Sep 25
Introducing: the "Buracha Michelada!" It's a Michelada that's mayyyyybe had too much tequila... featuring Lunazul Blanco tequila, bloody mary mix, clamato, PBR, old bay rim, roasted pepper and lime wheel.
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VANA Sep 30
Meet the Chef Mike Noll. "Food is how I express my thoughts, feelings, highs and lows.” Chef's menu at VANA will focus on wood-fired fare that will evolve with the seasons and when inspiration strikes.
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RocksaltCharlotte Oct 17
We have plenty of small plates for you & your table to share. This new Octopus & Calamari salad included. Come in Thursdays to pair your small plates with a half priced bottle of wine!
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Good Food Montford Sep 30
If you wrap it in lettuce does it count as a salad? Made by hand every day, our chicken stuffed Shanghai spring rolls, served with freshly made Tequila nuoc cham for dipping!
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Fran's Oct 10
We are fueled by familiar flavors, good friends and great conversation.
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Kenyon Harris Oct 15
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VANA Oct 1
You may have seen this rendering before. Read more about what’s to come via :
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Charlotte's got a lot Sep 28
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bardo. Oct 7
Our bartenders will take care of you when you dine at the bar, and you'll enjoy 20% off your meal on Mondays and Tuesdays!
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Killingtons Sep 29
Tonight’s the last night to get our September Sunday feature: Patty Melt topped with grilled onion and mushrooms, Swiss and Russian dressing served with your choice of side!
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NC Red Sep 26
U12 Scallops are on special tonight and we are celebrating them like royalty! 👑 Served on a delicate bed of NC Lima beans with roasted poblano 🔥, beurre blanc & micro cilantro.
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Fran's Oct 9
Cheers to 5,000 followers! We’re giving away a $50 Fran’s giftcard to our biggest fan. Head over to our page to enter:
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Charlotte's got a lot Sep 25
💰Have a lot of fun with a little bit of cash in the Queen City:
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Charlotte's got a lot Oct 4
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barringtonsclt Oct 5
Best way to celebrate the arrival of REAL FALL weather?!? A delicious meal with your friends at Barrington's!
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bardo. Oct 1
We're looking for a line cook to join the Bardo team! Please send resumes to our Chef de Cuisine, Elinn Hesse, at elinn@bardorestaurant.com.
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NC Red Oct 8
Cool as a Cucumber Salad. (NC Red tip: enjoy this salad post Nashville Chicken 🍗🔥 to soothe those tastebuds 😂)
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