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Callie Stedje Dec 10
Replying to @CNN
"The process is natural to a point." Just state the facts and say "beef" grown in a lab is the furthest thing from natural. There is nothing better for you or more nutritious than ! Instead of spreading fear about the agriculture industry thank a farmer for feeding the world
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BendaleFarms 4m
Filet mignons about to hit the grill. Christmas lunches need .
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Trent Loos 3m
Great news on up 9% volume & 17% in value Dave Juday joins Rural Route Radio with full details on positive impact of animal agriculture $1.9 billion in 2018
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Top Third Ag🇺🇸 Dec 16
I'm starting a new movement, every time tweets a stupid fake news article I will go buy a steak, even if I have a bunch of steaks already. Join the movement
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BrannigansDublin 7m
Can you believe that Christmas is less than a week away?? 😍🎄 Celebrate the festive season the right way with a delicious plate of and ! It's yummy, filling and will surely warm you up! 😉 📸 sophie_stasitravel
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Island Beef 21m
Our distinctive is among the best in the world and while turkey is always a favourite during the holidays, there's still plenty of room at the table for delicious . For ideas visit:
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Yamini Natam 3h
Replying to @plssera @kevinhorton23
Those smiles ere likely saying cheese rather than
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~Velvet~ 22h
Why I never hear of and 🧐
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Chef PhilSur Dec 14
Part 3 in Steamship Round adventures. It was a fun ride, but I'm glad this behemoth is done. So good, it's hard to describe.
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Nick Byrne 12h
When says “hey let’s go to the gym tonight at 9” and it’s 10:11 pm and she’s still not here
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Global Meat News 21h
Growing demand from international markets for Brazilian beef has resulted in soaring export figures throughout November All the info 👉
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ill_Water00 Dec 9
Slim cole yea😆 &Broc
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Katerra Exotics 7m
🎄Shop at Katerra Market this week and save 10% off your purchase of $50 or more or 20% off your purchase of $100 or more. Available until Dec. 22 at 5637 Third St. Katy, Tx
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SoCook - Homecooking Dec 18
Todays us a traditional spaghetti bolognese - A traditional made with minced , pancetta, onions, tomatoes, carrots and chianti, served on a bed of , sprinkled with parmesan . .
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AloneOnTheRange Dec 17
I’ve been wearing this giant foam cowboy hat out here on the range all day today just as a little joke.
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BbqWise.com 6h
Smoked Prime Rib Recipe
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AHDB Beef & Lamb 4h
Have you checked out the festive recipes that simply beef & lamb have produced? You'll be able to dazzle family and friends with some great & dishes
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Lucy at home 50m
The Easiest Stew & Dumplings Recipe EVER! (and it tastes yummy!)
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Meat your Beef Tours 15h
We seriously need to look into this. The cattle absolutely 😍 this water-ribbon plant (Triglochin procerum) Just moved these cows into a fresh paddock and preference is ALWAYS the water-ribbons. I also picked some for myself to eat as the tubers are edible
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Derek Perry Dec 18
Did someone say “sear?” Cooking over charcoal and smoke from wood chunks has elevated my barbecue game. The sear I got on these steaks last night was incredible • • • • •
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