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Pacer’s Italian Cuisine & Steakery 13h
Capellini Victoria with crab meat.
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Troy Bernier 2h
Replying to @OSnapsItsO @dredels
That’s and entire years worth of recipes, you are never leaving the house.
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electricity gods Apr 18
Just ate Chinese food
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Wix Apr 6
Bye bye, diet! 👋 Behold the mouth-watering creations of . Their edible looks so tasty, it makes us want to book a flight to . Here's their colorful website >>
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Hy-Vee Fleur DSM 19h
Rum Barrel Coconut Porter by is HERE!!!! This malt beverage is aged in used rum barrels with coconut added. Embark on this voyage with us.
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missfoodfairy Apr 18
Replying to @iamkristydillon
It was smoked salmon & scrambled eggs for lunch. Tuna Mornay with mash & peas for dinner
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Courtney Gotjen 16h
About to feast on one tonight!
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Mike Anderson Apr 7
Smoked baked cheesy andouille dip. So good. Can’t wait to dig in.
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cmortara77 Apr 4
My first honey harvest. Over 50lbs. Honey can’t get much more raw or local. Great experience seeing it from start to finish. 🐝🍯
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Amanda Apr 18
What's better then having a BBQ steak dinner?.... Not having to cook it is.
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💫Suplada eheMDee 💫 Apr 17
Yup 🙋‍♀️ But this got me through single duty times during Dengue season in Peds rotation as a Junior intern. !😊
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Foray into Health Apr 18
Gluten free roasted veggie “pot pie” with tumeric & cheese & GF chicken tenders
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twEATs Apr 18
Mediterranean lamb In NYC🌆. It’s
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Affordable Coin Shop Apr 17
: It's Grilled Cheese Sandwich Day!🍞🧀 To celebrate, our café are offering a free side with all Cheese topped toasties bought today!
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Tamasz Bailey Apr 18
= Oatmeal, Fish Oil, One Egg, a Banana and Vanilla Protein Powder
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Tamara Roden Apr 3
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twEATs 22h
Grilled shrimp with oyster mushroom and wasabi.🥢
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Madame💕sweetheart Apr 6
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Eden, High Wycombe Apr 17
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Ellie Apr 8
Brunch for my friend Tricia’s birthday!
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