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Séamus Jordan Nov 28
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Jeremy Shapiro 17h
Srivinta whole wheat apieceofbread
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Joey Gibson Nov 28
My first bread. This is Pain de Campagne from . It’s definitely my best bread so far, but I was really hoping for more of a sour tang. @ Grayson, Georgia
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Ava George Stewart Nov 28
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elizabeyta bjerklie Dec 3
Of course I could try a new bread recipe every week. I don't but I tried this one. I like.
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Adhi Dec 2
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Aquí hay buen pan Dec 1
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Jeremy Shapiro Dec 1
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Jeremy Shapiro Nov 29
Adaptation of eziomarinato casseta loaf, I’m using some tumminia, srivinta, Touge du Bordeaux from
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Ava George Stewart Nov 30
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優🌷 Nov 27
おやつ🍭 チェダー&ゴーダチーズ好き😊🧀
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Gustavo Young Dec 3
Aqui assamos nossas tartarugas 😍 fornão bom de guerra 🙌🙌🙌
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Aquí hay buen pan 23h
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Foricher les Moulins Nov 30
ℹ️ Nos recettes de en moule [Le Brun de Plaisir ] 🍞 de + façonnage et cuisson en moule = 1 bonne conservation + 1 dégustation légère en bouche 🔍 1 complète = régime alimentaire sain
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Le Pain Laurent L'Hénaff Dec 4
Ce test fait ce matin sera à coup sûr reproduit 😬😎 Pur levain et blés anciens, apprêt en masse au froid (pour changer), notre laboratoire de tests tourne à plein régime 😂
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Adhi Dec 3
Replying to @ShoutOut3Sub
Monggo. Nanti saya jelaskan via dm kenapa bisa beda tahun lahirnya.
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Adhi Dec 3
Gemes banget ya Tuhan sama anak ini
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Geani Pertel ❤🖤 Dec 1
O café da manhã foi garantido com pão de fermentação natural.
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Aquí hay buen pan Nov 30
Panettones a reposar en el último curso de panettone y pandoro en del año en petitpastis . . Toca recoger, limpiar y descansar!! .
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divania Dec 4
Um belo pão de centeio, levemente maltado, fermentação bem lenta,hidratado com chá preto. Pão que sacia e dá prazer!
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