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FAO 6m
8⃣3⃣% of the damage and losses caused by droughts affect agriculture, especially crop production and livestock! We need to address our changing climate in order to ensure our .
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Marc Prosser 58m
A good look at the from
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Sustainable'er Jun 23
The future of food according to Massimo Bottura
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GPC Jun 22
🇨🇦 Ontario Globe and Mail tells the story of Chickapea, maker of gluten-free chickpea lentil pasta.
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Future of food 4h
Here's a link about posted last week See the rest at
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Don Osborn 5h
Replying to @donosborn
The "" will certainly involve some major cultural shifts, in both agriculture & food choices. For my money, the current fascination with imitation (& lab) meats will not last to be part of that, but a much reduced grass-fed (range & pastoral) production might. 7/7
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Alison Bowden Jun 22
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Journey Foods IO 4h
Thank you to for featuring us in your publication on . We are happy to be able to spread awareness and truth regarding the and AI!
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Qcify 3h
Virginia Tech to build the farm of the future
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Shermaine Heng 7h
We've had one in Berlin for a while, but good to see these popping up in more places! Embracing the .
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Seeds&Chips Jun 19
The plan is to cater to carnivores who want to cut down their meat consumption without going cold Tofurkey–and it’s part of a larger push by the largest meat producer in the U.S. to offer meat alternatives.
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Sharon Cittone 9h
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THIELMANN Food 3h
Dairy proteins may be the next product produced in a , for use in fluid "milk" production and processed products like yogurt and cheese
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Sharon Cittone 9h
: Share your solutions with the world 💡🌏. Join us as an exhibitor at in Melbourne →
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Ciara Gorst 8h
Hugely engaging morning with the Food policy team ⁦⁩ talking & presenting all things future of food
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Annual Reviews 3h
Interested in the ? Read the review article from speaker to find out more about plant immunity
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Oli Le Lievre 11h
Been there and done it, from the ground up. Chris of . Veronica of Sarah with a nutrition & dietetics background founded Elk seaweed. Kirsty -
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Oli Le Lievre 11h
What a night for the ‘Seeds of Change’ accelerator info night in Melbourne! Exciting to see the capacity of large businesses get behind the innovative thinking of start ups!
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François GARREAU 12h
, ,  : les du prochain directeur de la   Working for , a sustainable 🌍 and a secure for all.
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ProVeg UK Jun 23
Leading European food company, Vivera Foodgroup, has sold meat company Enkco to focus solely on it's plant-based companies "...which are really conquering the world.” 😎🙌
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