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Ayla Rotterdam Oct 23
We had the pleasure of hosting the Dutch Aperitivo Challenge! Our very own Aquiles competed with his Campi Viola: , chamomile and bergamot infused dry vermouth, lavender tincture, and prosecco. . And congrats to Janneke ... -
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Ayla Rotterdam Sep 23
We look forward to hosting the next event 🍸 Regrann from @cooperandbarrel - Congratulations to the French winner competition .lauilhe 👏🏻👏🏻 Who will represent the Dutch on the 12th of November in Milano... -
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Luca Missaglia Feb 12
The Art of italicusrdb Bravo Inspired by the Floating City, Venezia
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Giuseppe Gallo Aug 2
A killer London view (37 floors up in SkyGarden FYI) has partnered with fav di you can sip pre-dinner delights like a Bianco, take in the scenery, and play the game of ‘which direction is my flat in’
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granikal May 30
The Art of Italicus - Aperitivo Challenge 2018! Get inspired, be brave and become the first Bar Artist of the Year. Join the challenge of Italicus - Rosolio di Bergamotto Click:
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ITALICUS - Rosolio Nov 1
On Monday the Aperitivo Challenge Italian final took place in Milan at Dry Milano. It is with great pleasure that we announce that the winner, who will represent our country to the Global Final on the 12th of November, is Erica Rossi. Congratulations!
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ITALICUS - Rosolio Oct 24
We are delighted to share with you that the winner of the Dutch Challenge is Janneke Koorn from Dr. Rotterdam. Thank you very much to our partner in The Netherlands Cooper and Barrel for throwing a great event at Ayla. Pics by Gino van Meenen
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Doctor Ink's ???? Sep 10
At the movies by our youngest team member for his first competition italicusrdb @ Shangri-La At The Shard London Careers
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Doctor Ink's ???? Sep 10
Our youngest up first in the Uk final comp on top of the shard with a legendary set of judges good luck Louie
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Giuseppe Gallo Sep 5
A super easy recipe mixing and IPA beer, made by Luca Missaglia, Brand Ambassador of Italicus! via
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A Lush Life Manual Sep 7
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Giuseppe Gallo Aug 13
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ITALICUS - Rosolio Oct 30
The Challenge US Final was not only a unique experience, in which we had a chance to proclaim the first US Bar Artist of The Year 2018, but it was also a wonderful opportunity to discover and champion great talent.
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A Lush Life Manual Sep 5
Did you check out the Luca Missaglia made? It's called the Ipalicus! It's super easy and very autumnal and tastes divine!
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Hanna Lee PR Oct 30
A competition where become art, and the is the artist. Thanks for having us.
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The Way Magazine Nov 11
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Bar Academy Hellas Sep 11
Το Ιtalicus Rosolio di Bergamotto αντιπροσωπεύει την υπεροχή και τη διακριτικότητα της ιταλικής τέχνης. Δημιούργησε το δικό σου Aperitivo-Masterpiece για τον παγκόσμιο διαγωνισμό Aperitivo...
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Golden Backstage Nov 12
Replying to @ItalicusRDB
Il vincitore di 'Art of Italicus aperitivo challenge 2018' è Johan Evers del Penny & Bill di Stoccolma, secondo classificato il francese Jérémy Lauilhe, terza Erica Rossi
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ITALICUS - Rosolio Oct 18
Our deepest congratulations to Γιώργος Δαχρετζής from Amante Cafe for winning the Greek competition with his cocktail "Bacchus". Looking forward to seeing him for the global final in Milan and thank you to our partner for throwing an amazing event!
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domingo martínfraile Jul 14
#ArtOfItalicus#coctelerialasastreria#centroceramicotalavera#italicus#otcgroup#somosartistas Una vez leí que “El arte no es lo que ves, es lo que haces a otros ver” Edgar…
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