Twitter | Search | |
Search Refresh
Khadija Sultan Jul 15
cakeπŸ˜‹ of Glacier Breeze cafe with amazing view😍 Cones, πŸ’•πŸ’•πŸ’•
Reply Retweet Like
Mir Mohammad Alikhan Jul 31
Facts About Our Beloved : Pakistan is: 5. Fifth largest producer of 4. Fourth largest producer of 3. Third largest producer of 2. Second largest producer of And 1. The ONLY Producer Of A Human Species Called β€œβ€.
Reply Retweet Like
Rashada Yesmin Oct 16
Reply Retweet Like
AcneSkinSite Oct 19
Reply Retweet Like
Fitness & Health Tip 11h
Blueberry Apricot Slushie Recipe Like Us @ fb:
Reply Retweet Like
Sherine Ftaima Balti Oct 12
GM πŸ’ Many ask me, what season V should visit Valley. To exprece the beauty of orchard tht covers whole valley with white & pink flowers, which in abut 2 months turn into Juicy orange sweet fruits , visit in btwn - . 3 stages of Apricot. πŸ‘Œ RT.
Reply Retweet Like
Brendan Kailer Lieb Aug 5
For dessert I've made an apricot marmalade cake, and topped with with glazed fruit. Happy Tuesday! 😊
Reply Retweet Like
Brendan Kailer Lieb Sep 12
Today I've made a gateau tatin aux pommes (aka caramelized apple upside down cake). and tarted it up a bit with glazed apricots & dried cranberries for a pop of colour. Happy Thursday! 😊
Reply Retweet Like
thedappergardenerβ„’ Sep 17
Sway! 🎢 Just looked at my recent Twitter posts & realised that it's starting to look like a catalogue from ⁦⁩ πŸ˜†. 🧑
Reply Retweet Like
Attshan Ali Abbasi Aug 5
🍏 and season is started here in Gilgit-Baltistan πŸ‡΅πŸ‡° πŸ’.
Reply Retweet Like
Irina Jul 5
With the high here (37,4Β°C yesterday) we cannot keep all the , so I made jam - sooo good for πŸŠβ˜• I wish you a nice and tasty my 😊🌻
Reply Retweet Like
🍫 Chocolate Papi 🎨 Sep 14
Reply Retweet Like
Arba Aug 28
loog baarish me pakoray banatay hen and I made this πŸ˜¬πŸ˜¦πŸ˜‚πŸ˜‚
Reply Retweet Like
Phoenicia Foods Sep 28
Summer may never end, but you can always find something cool and refreshing at Phoenicia! Try delicious, exotic flavors of nectar from Dimes next time you are in. . . .
Reply Retweet Like
Celebrate Woman Sep 23
And Delectable Are Energy Bites. Only 3 Ingredients To Taste Heavenly. 2 Enjoy
Reply Retweet Like
Justlovefood Leith Jul 27
Sea lettuce crisp, poached apricot in white wine, Pernod,saffron, creme fraiche ....away πŸ¦‘
Reply Retweet Like
Manlio Tassieri Sep 24
Reply Retweet Like
Jan Johnsen Aug 20
'Apricot Sprite' Agastache - wow what a color!
Reply Retweet Like
SangeenKhanYousafzai Jun 20
Good Evening..!!😊
Reply Retweet Like
Ginger with Spice βŽͺFood blogger Aug 1
I love all the sweet fruit and berries in the summer. These apricots ended up as an apricot rosemary gin fizz πŸ˜‹ RECIPE:
Reply Retweet Like