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girlinafoodfrenzy
Designer, Blogger, Foodie, Mummy!
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girlinafoodfrenzy Jul 20
Replying to @LisaMRomano
🀣🀣🀣
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Great Italian Chefs Jul 20
Try a healthy bowl of minestrone with this fantastic recipe from
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Simon Johnson Jul 16
Visit us for our shopping event this week at Toorak & Chadstone, Victoria with 20% off storewide, from the 20-22nd July
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girlinafoodfrenzy Jul 19
Replying to @masterchefau
Dinner by Heston, bring it on!
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#MasterChefAU Jul 19
TONIGHT: Work at Dinner By Heston Blumenthal (and live up to the reputation!) 😯 continues 7.30 on TEN.
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Pialligo Estate Jul 19
The fire is crackling, the wine is flowing and the meat is sizzling. We're in love with the fresh look and menu fr…
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#MasterChefAU Jul 18
Talk about renowned chefs! Welcome to the kitchen , , Peter Gilmore and Ross Lusted πŸ‘
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girlinafoodfrenzy Jul 17
welcome to twitter πŸ™‹πŸ»πŸ½β˜ΊοΈ
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Colferette Jul 17
Is the rest of this week even worth watching if Sarah goes home?
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Simon Johnson Jul 13
Happy to all our fellow food lovers.
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Simon Johnson Jul 9
Be inspired by the cuisine of the with Leblanc walnut oil, Forvm vinegar & goats cheese
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Truffle Dog Blog Jul 7
Happy ! What more decadent way to celebrate than with , truffles and wine! PC: Kim Ayars Photography
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girlinafoodfrenzy Jul 7
Loving this special masterclass in Japan from as a special end of the week treat
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Simon Johnson Jun 22
Join us for our EOFY sale at 24a Ralph st Alexandria 2015 NSW, Saturday 24th June 8am-5pm & Sunday 25th June from 9am-4pm
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girlinafoodfrenzy Jun 15
thanks for the RT's! Hope you have a great weekend ahead & happy tweeting!
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girlinafoodfrenzy Jun 13
Replying to @RichardTuffin
Thanks Richard! 5 years went quickly πŸ˜…
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girlinafoodfrenzy Jun 13
Replying to @RichardTuffin
Double celebration πŸŽ‰
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Simon Johnson Jun 10
It's the perfect day for a luxury hot chocolate by topped with chantilly cream and our chocolate coated nougat
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girlinafoodfrenzy Jun 13
Do you remember when you joined Twitter? I do!
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#MasterChefAU Jun 4
Feel like a healthy alternative for lunch today? Karlie's Crispy Eggplant will do the trick! Get the recipe...
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