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girlinafoodfrenzy
Designer, Stylist, Foodie, Mummy!
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girlinafoodfrenzy Apr 19
Stunning 👌
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Tasty Apr 18
This 12-layer turkey pesto panini bowl is so delicious 😍! Get the recipe:
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Simon Johnson Apr 18
Seekhund is a unique dairy dessert with classic Indian flavours of yoghurt & buttermilk. This recipe is adapted from Karyn Moskow’s original in ‘It’s Always About the Food.’ Recipe available via the link 👉
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Simon Johnson Apr 15
We’re channeling a little corner of the Mediterranean with this focaccia bread, topped with roasted grapes & rosemary. Drizzled with a generous amount of Summer Fresh EVOO it’s our perfect pick me up for the afternoon
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Tasty Apr 9
These caramel apple hand pies will satisfy your sweet tooth! Get the recipe:
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Simon Johnson Apr 5
This vibrant recipe for fresh salmon tartare by the celebrates some of our favourite ingredients. From our classic mayonnaise, salted capers, cornichons and Dijon mustard, it’s the perfect accompaniment to our crisp linguette too 👉
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Simon Johnson Apr 2
Join us April 7th for the ultimate masterclass in Caviar, Experience a vertical tasting of three styles of caviar matched with champagne & vodka. It’s a class not to miss! Alexandria HQ @$120pp bookings👉
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girlinafoodfrenzy Apr 1
Replying to @localguides
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Google Local Guides Mar 31
There’s a new badge up for grabs! All you have to do is find a certain world traveler →
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BuzzFeed Food Mar 26
Everyone Has A Type Of Potato That Matches Their Personality — Here's Yours
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✩ Rachel Khoo ✩ Mar 20
If clouds were edible it would be like eating this ☁️ ☁️ ☁️ Light, fluffy and extremely moreish. Recipe 👉 📸 @laurajayneedwards
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Simon Johnson Mar 19
Not your average eggs! If you’d prefer the Easter bunny to bring you a little luxury these holidays, then we’d suggest some Beluga or Siberian varietals by Black Pearl Caviar, Oscietra by Ars Italica or
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BuzzFeed Food Mar 16
Pickle Juice Slushies Are Coming And, I Don't Know, Is This Too Much?
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Tasty Mar 14
This giant molten chocolate cake is going to make you feel things 😳... Get the recipe:
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Simon Johnson Mar 14
3 weeks till Easter! Get your chocolate goals sorted, from nutty Prasline eggs to Grand Cru chocolate eggs or pretty patterned eggs by find your nearest store here:
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Twitter Moments Mar 13
Professor Stephen Hawking has died at the age of 76, his family confirmed.
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Simon Johnson Mar 8
These sweet candy eggs & assorted chocolate eggs by are perfect for spoiling loved ones, in the lead up to Easter. With a crunchy nougatine filling covered in coloured white chocolate, they will delight old & young. Available in all now:
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Sophie Aubrey Mar 6
Sorry, but queuing for hours for an In-N-Out burger that you probably won't actually get to eat is A MONUMENTAL WASTE OF TIME. Please go find our killer Australian burgers instead.
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Simon Johnson Mar 4
Love food? We’re hiring at our Chadstone store!
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Julia Busuttil Nishimura Mar 3
The most simple salad of good quality things. Radicchio, pears, blue cheese (Stilton here) and pistachios, although usually walnuts! Dressed with olive oil and the most incredible balsamic I picked up today at @simonjohnsonprovidore made by @lavecchiadis…
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