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FreshChefExperience
Fresh Chef Experience offers in-home cooking parties and cooking classes in Louisville and Lexington, Kentucky. Our Chefs are all college-educated professionals
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FreshChefExperience 7h
Extending summer's bounty with some quick pickling. Farmer's Market baby squash and garlic scape pods in a vinegar/salt bath getting preserved for tangy summer and fall accompaniments.
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FreshChefExperience Jun 13
Our favorite Bourbon dish to celebrate - Dark chocolate cups filled with chocolate bourbon mousse and topped with a candied fresh mint leaf.
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FreshChefExperience Jun 12
Is it a dressed up BLT or a breakfast sandwich? All we know is - it’s delicious! applewood smoked bacon, lettuce, tomato, and mayo with a fried duck egg and avocado topped with a pinch of @bourbonbarrelfoods smoked sea salt.
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FreshChefExperience Jun 11
One of June’s best treats - Strawberry Ginger Shortcakes. Spicy ginger flavored short cakes, split and filled with Farmer’s Market fresh picked berries and topped with luscious whipped cream. Find the recipe on our website blog.
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FreshChefExperience Jun 10
Crispy Bourbon Spice rubbed grilled chicken served over 8-row flint corn creamy polenta topped with sautéed spring vegetables. Perfect to celebrate Father’s Day, a special cook out, or any spring gathering.
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FreshChefExperience Jun 6
Who needs burgers and hotdogs when you can grill flatbread sandwiches? Our Fan Favorite - Italian grilled flatbread with chicken, mozzarella, fresh basil, and homemade spicy tomato jam. Find our recipe in the blog at the link in our bio.
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FreshChefExperience Jun 5
Easy-peasy summer snack cake full of chocolate chips and topped with fresh-picked strawberries and melted dark chocolate. Just another reason why we want strawberry season to be here forever.
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FreshChefExperience Jun 4
Spring salad created from the local farmer’s market - tomato, radishes, purple scallions, baby fennel, with grilled Bread Cheese, ciabatta croutons, and corn topped with sunflower sprouts, fennel fronds, chive flowers, and mint leaves in a lemon-olive oil vinaigrette.
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FreshChefExperience Jun 3
How green is your vegetable garden? Summer soup flavored with garden fresh baby potato, peas, green onions, and baby greens then topped with crème fraîche and fresh thyme. Delicious hot or cold, find the recipe on our website.
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FreshChefExperience May 30
fan favorite - Delicious Peach Gelato Sammys. Crisp ginger and bourbon sugar cookies stuffed full of peach lemon gelato. Make your own to cool off by using the link to the recipes in our bio.
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FreshChefExperience May 29
Start your grilling season with delicious Lamb Loin Chops, grilled baby eggplant, cilantro coconut jasmine rice, and pomegranate molasses lemon sauce. One of the menus we teach in our Fresh Chef cooking experiences.
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FreshChefExperience May 28
Farm Stand Spring Vegetables Tart filled with eggy ricotta, parmesan, oven roasted eggplant and peppers, then topped with cherry tomatoes, cream, and fresh thyme before baking. Serve with a sprinkle of chives or chive flowers. Find the recipe at the link in our bio.
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FreshChefExperience May 27
Enjoy your Memorial Day Celebrations while you remember those who died for our freedom. Remembering all the family and friends too, who lost someone that was near and dear to them.
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FreshChefExperience May 23
Red, White and Blueberry - perfect for celebrating Memorial Day while we remember those who died to keep us safe and free. Our red sorbet is strawberry rhubarb, our white is coconut, lemongrass, & ginger and lastly, our blueberry with chocolate mint simple syrup.
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FreshChefExperience May 22
Last night Chef Kathy was honored by Louisville as a top six volunteer for her commitment to teaching at risk youth and adults in the community the program. Fresh Chef Experience is proud to be a part of this great community outreach.
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FreshChefExperience May 21
We are celebrating National Strawberry and Cream Day with a delicious treat straight out of the strawberry patch. Tender Strawberry Scones topped with a sweet fresh cream icing. Enjoy yourself and make your own - find the recipe in the recipe blog on our website.
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FreshChefExperience May 20
This farm stand favorite is a go-to spring dish. Grilled sweet baby eggplants are topped with fresh mozzarella, grilled cherry tomatoes and sprinkled with fresh oregano. A delicious way to use fresh spring produce - find the recipe in the recipe blog on our web page.
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FreshChefExperience May 18
We will be at Williams Sonoma Lexington at 2 today! Come join!
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FreshChefExperience May 17
Come join us at Williams Sonoma Lexington Tomorrow!
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FreshChefExperience May 16
It's a Fan Favorite for National Barbecue Day! One of our most popular dishes - Grilled Chicken Thighs, Baby Bok Choy, and Fingerling Potatoes served in zingy ginger lemongrass sauce. Find the recipe in the link in our bio.
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