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CinCin Ristorante
Wood-fired Italian-inspired cuisine cooking in rhythm with the seasons | Use  to be featured on our feed
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CinCin Ristorante Sep 19
"Chef Andrea intentionally selected the components of this dish to create a true taste of ." Find out more about our Glorious Organics Green Salad at 📷:
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CinCin Ristorante Sep 17
Who wishes they had this magical machine at home? Fresh all day and night! 🙌
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CinCin Ristorante retweeted
SCOUT Magazine Sep 16
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CinCin Ristorante Sep 12
It's not quite summer and not yet fall, but it's just the right time to sip Manager Shion Fujita's Conquistadora made with basil syrup, limoncello, El Gobernador Pisco, fresh lime and Orange and Juniper Extract.
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CinCin Ristorante Sep 9
Collaboration is a beautiful thing. Savour the delicious results on the CinCin menu today. 📷:
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CinCin Ristorante Sep 9
Replying to @PhoeLam @Valrhona and 6 others
😂👍
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CinCin Ristorante Sep 6
Don't forget ! Especially when it's our new Strawberry Tart with strawberry ganache, limoncello mousse, fresh strawberries, lemon verbena sherbet and strawberry lemon verbena consomme!
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CinCin Ristorante Sep 1
Hello from our daily ritual of lunch with the whole family. Happy from all of us at CinCin! 📷:
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CinCin Ristorante Aug 29
Dreaming of our annual and this of Ricotta and Parmesan from last year's Dinner. Don't miss our month long celebration this November. More details to come! 📷:
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CinCin Ristorante Aug 27
It's a warm week, ! Keep it chill and recreate Chef Andrew Richardson's Albacore Tuna Tartare from his , CinCin: Wood-Fired Cucina.
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CinCin Ristorante Aug 26
Make a date to dig in to our fresh, housemade !
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CinCin Ristorante Aug 23
Dreams do come true. 🎥: vancouverfoodie via IG
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CinCin Ristorante Aug 21
Thanks to legendary California Chris Carpenter for visiting us on the CinCin terrace today!
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CinCin Ristorante Aug 16
Don't resist the urge to feast. 📷:
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CinCin Ristorante Aug 12
Fanning the flames 🔥
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CinCin Ristorante Aug 8
Celebrating season the only way we know how - by stuffing them with Montasio, goat and Grana Padano!
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CinCin Ristorante Aug 8
Perfect start 👌
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CinCin Ristorante Aug 6
Bar Manager Shion Fujita's new Fresca Verde was made for hot summer nights! Cocalero, Cocchi Americano, lime, grapefruit and housemade Freshca syrup.
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CinCin Ristorante Aug 1
Discover a day in the life of de Cuisine Andrea Alridge and so much more in this revealing Q&A.
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Robson Street Jul 30
ICYMI, We're giving away 2 tickets to the finale of & a $200 dinner for 2 at on Saturday, August 3, for all the details check out: 📷: via IG @awejunkie
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