Twitter | Search | |
Williams Sonoma
Inspiring cooks everywhere since 1956.
20,178
Tweets
1,093
Following
103,500
Followers
Tweets
Williams Sonoma 9h
It's tomato season. πŸ…πŸ…πŸ… 101 Tomato Recipes:
Reply Retweet Like
Williams Sonoma 13h
Juicy, sweet, summer perfection. πŸ‰πŸ‰πŸ‰ Here’s What to Do With All That Watermelon:
Reply Retweet Like
Williams Sonoma 15h
Replying to @FurnRuns
Hi Chris, Thank you for contacting us! I'm so sorry for any inconvenient experience you have received while trying to get this resolved. Would you please email us your details regarding your charges at support@williams-sonoma.com? We are here to help.
Reply Retweet Like
Williams Sonoma 15h
Replying to @MegabyteMedia
Thank you for reaching out to us! Please send us a DM with your Sales Order number and we would be happy to look into that further for you!
Reply Retweet Like
Williams Sonoma 17h
Replying to @shoamthomas
Thank you for contacting us! Would you please email us your order details or concern at support@williams-sonoma.com? We are here to help.
Reply Retweet Like
Williams Sonoma Aug 4
Replying to @originalromie
Hello, I am so sorry your pans arrived in this condition. Can you please send us a DM with your order number. Thank you, Shannon
Reply Retweet Like
Williams Sonoma Aug 4
Preheat that oven. πŸͺπŸͺπŸͺ Perfect Chocolate Chip Cookies:
Reply Retweet Like
Williams Sonoma Aug 3
Fig season is here. πŸ’œπŸ’œ Fig Tart with Mascarpone and Pistachios: Gobel Nonstick Tart Pan:
Reply Retweet Like
Williams Sonoma Aug 3
Replying to @lovelyrita730
Thank you for contacting us! I'm so sorry you are not able to speak with a supervisor Would you please email us your order details to our elevated email team at support@williams-sonoma.com regarding your billing, we would like to assist in resolving this matter.
Reply Retweet Like
Williams Sonoma Aug 1
Late-night cookie craving. Peanut Butter and Sea Salt Cookies:
Reply Retweet Like
Williams Sonoma Aug 1
Replying to @dramagal
Hi Jody, Can you please send an email with a copy of your gift certificate to supportws@wsgc.com. Thank you, Shannon
Reply Retweet Like
Williams Sonoma Aug 1
Bring a bit of Italy to your kitchen. Cin cin! What We'd Eat If We Were at a Trattoria in an Italian Piazza:
Reply Retweet Like
Williams Sonoma Aug 1
Replying to @brunamarazul
Hi Bruna, Thank you for contacting us! Would you please email us your order details or concern at support@williams-sonoma.com? We are here to help with any assistance needed.
Reply Retweet Like
Williams Sonoma Aug 1
Replying to @ViewpathCEO
Hi Natalie, I'm so sorry for the inconvenience, please DM us your order details so we can further assist with your order. Thank you.
Reply Retweet Like
Williams Sonoma Jul 31
What to bake this weekend. Summer Cheesecakes That Make the Most of Seasonal Fruit:
Reply Retweet Like
Williams Sonoma Jul 30
From chili to cobbler, here are delicious dishes to enjoy in the great outdoors, from . 5 Dutch Oven Recipes for Campfire Cooking:
Reply Retweet Like
Williams Sonoma Jul 30
Replying to @Bonpon
Thank you for contacting us! Would you please email us your order details or concern at support@williams-sonoma.com? We are here to help.
Reply Retweet Like
Williams Sonoma Jul 30
Tips for storing, frying, poaching and scrambling. Everything You Need to Know About Eggs:
Reply Retweet Like
Williams Sonoma Jul 30
Replying to @BernsMedia
Hi Pamela, I am so sorry one of your items came broken! Would you please email us your order details at support@williams-sonoma.com? We are here to help.
Reply Retweet Like
Williams Sonoma Jul 29
Make this single layer cake with your in-season favorites. Olive Oil Cake with Summer Fruit:
Reply Retweet Like