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Liz Dee
Co-President, candy company. CEO, Baleine & Bjorn Capital LLC. Founder, Vegan Ladyboss.
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Liz Dee retweeted
Smarties® Aug 3
One for you, two for me!! That's fair right?? ✨😁
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Liz Dee Sep 16
Ladurée Adds Vegan Delights to the Menu: The French chain worked with the chef Matthew Kenney to develop vegan cakes, croissants, brioche and more.
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Liz Dee Sep 9
Kencko’s Message In A Bottle: Drink More And Be Healthy.: Kencko is a mission-based startup working to make it easier for people to be healthy.
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Liz Dee Sep 3
Getting Your Protein From Plants May Help You Live Longer: Japanese men and women who consumed the most plant proteins had a lower rate of cardiovascular death and stroke.
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Liz Dee Aug 28
Stop Mocking Vegans: They’re right about ethics and the environment. If you won’t join them, at least respect their effort to build a sustainable future.
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Liz Dee Aug 28
What Sandwich War? KFC Sells Out of Plant-Based ‘Chicken’ in Atlanta: The fast-food chain tested Beyond Fried Chicken at one location this week.
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Liz Dee Aug 27
KFC Debuts Plant-Based Chicken Nuggets. Cars Are Double-Looped Around The Building.: Reports from Twitter say that the line of cars was double looped around the parking lot before it even opened.
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Liz Dee Aug 24
Babies Can Be Raised Vegan With Proper Guidance, Experts Say: A judge in Australia said a couple had left their baby “severely malnourished” on a strict vegan diet. The case stirred debate about raising the very young solely on plant-based foods.
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Liz Dee Aug 23
You And Meat Can Save The Planet: The cure for climate change is staring us in the mouth. It's time for everyone to join the food revolution.
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Liz Dee Aug 20
Vegan Jerky With a Kick: Tropical jackfruit has a simple flavor that works well with bold seasonings.
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Liz Dee Aug 15
How a Teeny-Weeny Chef Became a Great Big Star: The Tiny Chef, the rotund, blissfully humming protagonist of a hit stop-motion video series online, is just the latest testament to the charms of miniature food.
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Liz Dee Aug 7
The Chef on a Mission to Bring Soulful, Healthy Food to All of Brooklyn: Francesca Chaney, the owner of the plant-based Sol Sips cafe in Bushwick, is expanding her business without losing sight of its roots.
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Liz Dee retweeted
Smarties® Aug 2
I spy with my little eye 👀... 🍬😍
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Liz Dee retweeted
The Good Food Institute May 21
How can we sustainably feed 10 billion people by 2050? has a couple of (big) ideas. Watch his from :
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Liz Dee Aug 2
Got Impossible Milk? The Quest for Lab-Made Dairy: With advances in synthetic biology, researchers and entrepreneurs strive to create cows’ milk without cows.
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Liz Dee Jul 25
What’s Meat Got to Do With It?: Vegan food companies are fighting back against laws that bar them from labeling their products “meat.”
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Liz Dee Jul 22
Dominican Food, but Make it Vegan: Woke Foods, Next Stop Vegan and Coco Verde Vegan are three collectives trying to modernize “la bandera dominicana.”
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Liz Dee retweeted
The Good Food Institute Jul 15
New data from shows sales of meat and dairy are significantly outpacing sales of animal-based products, driving growth for retailers nationwide! Check out our Plant-Based Market Overview for more data insights and highlights 👉
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Liz Dee retweeted
Janet Forgrieve Jul 16
New data from Good Food Institute and the Plant Based Foods Association show another year of double-digit plant-based food sales growth.
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Liz Dee Jul 1
A Naughty Name, a Virtuous Menu and a Line Down the Block: Slutty Vegan, an Atlanta burger counter, has become the place to be seen waiting, especially if you’re an African-American celebrity.
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