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Slow Food
A global movement for good, clean and fair food. Slow Food is an idea, a way of living and a way of eating.
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Slow Food retweeted
Slow Food Europe 9h
The Slow Food European Office has accepted challenge: , , for one week. 🍴 It is not too late to sign up for the challenge. You can do it here:
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Slow Food retweeted
Slow Food Europe 7h
A new is due to be presented in Vienna at the end of November. Slow Food urges the to ensure a sustainable supply of protein crops and take into consideration all sensitive issues raised by civil society. 🔎More here:
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Slow Food retweeted
Slow Food Europe 11h
🎉The European Office welcomes you to our new Twitter account. Coverage on important decisions related to at the level and daily updates on debates and activities happening here in and Europe-wide. Share this message and follow our work!
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Slow Food 10h
🎉We have a new account! We will report on important decisions related to at level and will update you daily on debates and activities going on here in . Share this message and follow our work in Brussels!!
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Slow Food Oct 17
🐌🏳️‍🌈😋🤗
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Slow Food Oct 17
We are so happy to see our members and friends from all over the world coming together for !
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Slow Food Oct 17
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Slow Food retweeted
EU Environment Oct 16
Happy !🍎🍐🍊🍒🥑🍓🍫 What do pears, almonds, apples, chocolate & avocados have in common? Next to being healthy & nutritious, they owe their existence to pollinators!🐝🦋But pollinators are in trouble & need our help. Learn about our actions:
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Slow Food Oct 16
It starts today! If you haven't signed up yet, there is still time!
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Slow Food Oct 16
is a chance to reflect on how we think about food, not only our own but that of everyone around the world.
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Slow Food Oct 15
"Breaking away from industrial food and farming systems: Seven case studies of agroecological transition" is a new report released today by IPES-Food ahead of World Food Day - 16 October
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Slow Food Oct 12
Small-scale farmers are crucial to food production around the world, but their rights are continually threatened by land grabbing and discrimination.
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Slow Food Oct 12
The champions at Slow Food Uganda are getting to work on ! All around the world, we need to work together to save our planet! Take on the Food for Change Challenge from the 16th to 22nd, committing to a week without meat, without waste,...
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Slow Food Oct 11
Two of the most eloquent and clear voices on climate change and the environment, Amitav Ghosh and Sunita Narain, were at Terra Madre Salone del Gusto, highlighting the urgency of changing how we talk about and respond to climate change.
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Slow Food Oct 10
The Ark of Taste in South Korea hits the century mark! Gaetbangpung, a plant with medicinal qualities, has the honor of being the 100th South Korean product aboard the Ark! 국제슬로푸드한국협회 SLOW FOOD KOREA
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Slow Food Oct 9
This month, Slow Food is taking part in the European Days of action, calling upon policy makers to initiate a concrete transition towards sustainable food and farming in Europe.
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Slow Food Oct 8
Worrying results from the IPCC's latest report. As we head towards an uncertain future, the greatest obstacle remains political will. Time is running out. We need action now.
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Slow Food Oct 7
Wondering what the challenge will achieve? Global meat consumption is climbing and climbing well beyond the limits of sustainability, and the resulting greenhouse gas emissions are a...
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Slow Food Oct 7
Relais & Châteaux is working with Slow Food on solutions to climate change through our plates. Chefs from around the Relais & Châteaux network are taking turns choosing an ingredient that is special for...
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Slow Food Oct 6
Relais & Châteaux is standing up for . Chefs from around their network are taking turns choosing an ingredient that is special for them, and taking a stand for biodiversity. Domenico Mozzilo...
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