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Sec. Sonny Perdue
31st Secretary . Husband, Father of 4, Big Buddy to 14 grandchildren. , , , former two-term Gov. of GA.
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Sec. Sonny Perdue 15h
Our remains engaged with and local authorities in battling the and . Also helping law enforcement with 911 calls and wellness checks on residents. We thank them for their continued bravery. Details here:
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Sec. Sonny Perdue 22h
Brave personnel are still on the scene in California battling wildfires. More than 650 people deployed with equipment, including 10 large airtankers & 23 helicopters. Click here for an interactive wildfire map:
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Sec. Sonny Perdue Nov 13
Kicked off our "Taste of Home" series in 's Ag Connections Cafe today. This will be an ongoing series, showcasing cuisine from states across the nation. First up ... Georgia. We welcomed Chef Holly of , who was chef at the governor's mansion when I was governor.
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Sec. Sonny Perdue Nov 13
A solemn occasion today as we joined family and friends of Tom Stefani, a former employee killed in action in Afghanistan in 2007, to re-plant a chestnut tree in his memory on the grounds.. Tom was on a assignment when his convoy was hit.
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Sec. Sonny Perdue Nov 13
It was great to be with you, cousin. The headline is certainly true. We have never forgotten where we came from. Wonderful to talk to the home folks at .
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Sec. Sonny Perdue Nov 13
Had a nice chat with Kevin Ochsner of for their "Cattlemen to Cattlemen" show on . Talked cell cultured meat, trade, Farm Bill. Check out our segment tonight at 8:30 Eastern on RFD-TV.
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Sec. Sonny Perdue Nov 12
Had a great night at the 100th Anniversary dinner, thanks New Jersey for the great hospitality
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Sec. Sonny Perdue Nov 12
Found a bulldog fan here at the annual dinner
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Sec. Sonny Perdue Nov 12
Stopped by Fulper Family Dairy, family owned and operated since 1909. Three generations of this family showed us around their dairy today, and it brought back memories for me growing up on a dairy farm.
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Sec. Sonny Perdue Nov 12
Visiting Lee Turkey farm in East Windsor, where their 54 acre farm has been in the family for over 160 years. In addition to producing 3,000 turkeys a year, they also grow pick your own fruits and vegetables.
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Sec. Sonny Perdue Nov 12
A seventh generation farmer, Don Patterson showed me his spinach operation. He owns nearly 800 acres here in Central New Jersey and primarily grows spinach and corn.
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Sec. Sonny Perdue Nov 12
In Cranbury, New Jersey this afternoon at Patterson Farm, with owner Don Patterson and President @ZippyDuval, for a lunch discussion with local producers
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Sec. Sonny Perdue Nov 11
As always, our brave personnel are on the case, risking their lives to protect life and property.
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Sec. Sonny Perdue Nov 11
Quality of life for employees. Putting government agencies closer to the people they serve. Just two of the many points made in an excellent column by Mitch Daniels in support of our plan to move most of & outside of Washington, D.C.
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Sec. Sonny Perdue Nov 11
One hundred years ago, at 11 a.m. on the 11th day of the 11th month, World War I ended. Today, we know as and we honor all Americans who served. To all who have worn the uniform of our armed services, thank you.
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Sec. Sonny Perdue Nov 10
Our brave personnel working with with aircraft brought in. The is now most destructive wildfire in California history. Nine people dead and 6,700 structures destroyed.
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Sec. Sonny Perdue Nov 9
Thanks to the Nickle family and for hosting our townhall today at Nickle’s Farm. Good discussion centered around trade, regulations, labor, transportation, and the EQIP.
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Sec. Sonny Perdue retweeted
Clemson CAFLS Nov 9
Secretary of Agriculture Sonny Perdue visited Clemson University today to see the facilities, meet students, answer questions and discuss the land-grant mission!
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Sec. Sonny Perdue Nov 9
Agriculture is alive and well at . It’s inspiring to get out into the county and see very bright, talented, and hardworking young people that are interested in feeding the world.
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Sec. Sonny Perdue Nov 9
We are in South Carolina at today - first stop was office for a quick meeting. Now off to the Hendrix Center for a luncheon with students.
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