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Maximal Concepts
Maximal Concepts is a creative agency based in Hong Kong. Join us on Facebook for more information.
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Maximal Concepts Dec 12
Check out this amazing video of Time Out Hong Kong's 2018 Bar Awards. Magnus Ribbing of The Flying Elk Hong Kong, Suraj Gurung of Stockton HK and Amir Javaid of John Anthony were all there to show their support...
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Maximal Concepts Dec 10
’Tis the season for love and family, and that’s exactly what we celebrated at the Maximal Concepts Annual Xmas party this year. Last Monday, all 400 of our employees closed out, came out, and together we...
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Maximal Concepts Dec 6
"Where has this year gone? We can’t believe it’s December and that once again we are thinking about what to eat and drink (and more specifically, where!) this New Year’s Eve. Thankfully, Maximal Concepts has given us the low-down about what’s on...
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Maximal Concepts Nov 30
"On December 1, at the Observation Wheel, in Central, festivalgoers will have the opportunity to taste more than 100 pinot noirs by 50 top producers from Australia, New Zealand and the United States, with food supplied by local eateries – think...
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Maximal Concepts Nov 24
Pre-order your Festive Feast from Limewood and Blue now! Both festive menus are available for dine-in or takeaway from 26th November to 25th December. Book your table today via reservations@limewood.hk or call +85228668668 / reservations@bluebutcher.com or call +85226139286.
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Maximal Concepts Oct 30
Actual footage of the Maximal office on Halloween.
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Maximal Concepts Sep 30
UDPATE: We launched our bespoke cake service across our venues today for guests to enjoy. You can also add up to 24 characters to each cake. Each venue has a different cake that has been inspired by the location....
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Maximal Concepts Sep 20
Our DNA Director, Shiz Scott will be speaking about sustainability in F&B and the future of the industry at the Food's Future Summit by Foodie Magazine. Head to Hotel ICON in TST this afternoon to hear Shiz and the rest of the panel discuss the...
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Maximal Concepts Sep 20
From the team that brought you Mott 32 – a new concept to push the boundaries of culinary innovation and sustainability. We are excited and proud to announce the opening of John Anthony in Lee Garden Three,...
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Maximal Concepts Sep 17
Typhoon Mangkhut was no match for Maximal! All of our restaurants are opening as per usual tonight! Celebrate victory with us.
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Maximal Concepts Sep 15
Typhoon Mangkhut means that all of our venues are closed until further notice. Stay safe everyone!
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Maximal Concepts Sep 10
We are thrilled to be headed to the Singapore Grand Prix for the second year in a row! Stockton HK will serve exclusive cocktails and canapés at the VIP Paddock Club. Serving alongside NOBU & Rockpool, we...
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Maximal Concepts Sep 6
We are excited to open our next concept in just a few short weeks! Learn more about our sustainable ethos and culinary inspirations by following our page (John Anthony) and reading the rest of Hong Kong Tatler's article below. Opening 21st September.
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Maximal Concepts Aug 29
Stockton HK is headed to the races - the Singapore Grand Prix - this September! The team will be bringing along several tipples and nibbles to enjoy at the Formula One Paddock Club in Singapore. Read more in the South China Morning Post article...
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Maximal Concepts Aug 24
With complimentary bar snacks, join us during Social Hour with specials on cocktails, wines and beers at the Mercedes me Store Hong Kong. Looking forward to welcoming you tonight.
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Maximal Concepts Aug 8
Our Co-Founder and Group Culinary Director Malcolm Wood recently sat down with Sassy Mama to talk about his kids, rockclimbing and Hong Kong's F&B industry. Photo by @byjanelle_photography. Check out the full article on Sassy!...
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Maximal Concepts Aug 7
Our Co-Founder and Group Culinary Director Malcolm Wood recently sat down with Sassy Mama to talk about his kids, rock-climbing and Hong Kong's F&B industry. Check out the full article on Sassy! Photo by @byjanelle_photography.
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Maximal Concepts Aug 7
When asked about his favourite places to eat in Hong Kong, "Eco-Ninja" Craig Leeson (A Plastic Ocean) didn't hesitate to mention Maximal Concepts. "Firstly, any restaurant operated by Maximal Concepts. Their venues are 99% plastic free, and [are]...
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Maximal Concepts Jul 25
Social Hour at Blue is TONIGHT. Enjoy drinks at a special price from 4 to 9 pm every Sunday to Thursday.
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Maximal Concepts Jul 19
"How To Live Plastic-Free In Hong Kong? There are so many restaurants, shops, hotels, and stores around Hong Kong who are making an effort to ditch the single-use plastic, and it’s important to support these sustainable businesses..." All Maximal...
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