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Jeavons Toffee
Soft, Creamy & Wonderful Vegan Toffee: Original, Nuttee, Flavoured, Chocolate coated
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Jeavons Toffee Nov 10
Replying to @Honey_star
Do not eat all of them at once! Pace yourself... one a week until the end of the year. 😘
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Jeavons Toffee Oct 31
Replying to @jemma_woody
Hi Jemma. Got your order, thanks. We should have had the Christmas selections on the site earlier today, so sorry it was a bit late. If you want to order any Christmas stock within the next few days please do and I will refund you one set of postage. Lesley x
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Jeavons Toffee Oct 31
CHRISTMAS SELECTION BOXES available NOW, & til Noon on Fri 2 Nov you can order ALL our range before our usual goodies disappear til Jan. This year's boxes contain 'Caramello' soft caramel covering a whole roasted Piedmont Hazelnut smothered in chocolate.
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Jeavons Toffee Oct 28
Replying to @apgarrison
And secondly, yes we post to France. Customers place an order as normal on our site and then we send a PayPal invoice for the additional postage once we’ve worked it out. We send your goods as a Small Parcel to Europe and you can see the rates here. Best wishes, Lesley x
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Jeavons Toffee Oct 28
Hi Andrew, yes all products contain palm oil. Chemically it’s good substitute for dairy & therefore in most dairy-free spreads. We’ve experimented with other fats/oils & the results weren’t as good or ‘dairy like’. We use RSPO certified Pure
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Jeavons Toffee Oct 15
Once again we’ll make Christmas extra special with our 3 sizes of selection boxes available from end of October. Our confectionery is hand-made so we’ll temporarily remove all other products from our shop but you can buy regular AND Christmas products together on 31 Oct & 1 Nov.
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Jeavons Toffee Sep 24
Replying to @TheSweetConsult
TLM (not N) have replied and we’re going there too. :-) Ooh exciting. When are you going?
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Jeavons Toffee Sep 23
Replying to @TheSweetConsult
Selmi. And hopefully TLN too. Plus we’ll be looking at hazelnuts - for future reference. 🐿 It’s all coming together - waiting to hear if our grant and loan applications are successful. 🤞We should be needing you soon. 😀 Exciting times for both of us. 😎
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Jeavons Toffee Sep 23
Important Notice: We’re off to Italy to look at sweet machines & will be back 4 Oct so any orders placed from now on won’t be fulfilled until after that date! There'll probably be a backlog of orders too so please be extra patient! It will all be worth it, we’re almost there...🤞
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Jeavons Toffee Sep 6
“Fewer toffees & cremes“!!!🙀 Are they inspired by Chitty Chitty Bang Bang?😘 ”Don't waste your pucker on some all day sucker & don't try a toffee or cream“🍬 What are your thoughts? Toffees were always our favourites. Which flavour toffee/creams R yours?
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Jeavons Toffee Sep 1
Replying to @TheSweetConsult
They just look like potatoes to us. 🤣
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Jeavons Toffee Aug 23
This sounds interesting. 🍫 Chocolate Wars book to be made into a TV drama
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Jeavons Toffee Jul 16
Replying to @deeblick
A small parcel is from an order of a few pound to maybe around £50. Yes all of our products are vegan, we’re a long time fully vegan family. 😀❤️
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Jeavons Toffee Jul 16
Replying to @deeblick
No minimum spend but p&p is £3 for sending a small parcel up to 2kg so people tend to order a good few items to make the post cost more worthwhile. L x
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Jeavons Toffee Jul 16
Replying to @deeblick
We only sell online for now, but working on upscaling so that we’re more widely available. Lesley x
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Jeavons Toffee Jul 14
Hi Jojo. I’m afraid not. We’re only able to make stock for our web-shop customers for now. But we’re in the thick of sorting out upscaling in to premises so some day soon we’ll have a presence at all of these events. Lesley x
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Jeavons Toffee Jul 9
Have you filled out our survey yet? It only takes a few minutes.
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Jeavons Toffee Jul 6
That's good to know. The sealer we used in Blackpool would have been a lot more airtight than the one we use at home. Hope all well with the hotel, restaurant and shop. We can't wait to come back and visit the shop too. 😀
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Jeavons Toffee Jul 6
Excellent fun! Yeah it would have been harder than usual as we got it up to temperature but it would have kept cooking in the cauldron as we scooped it all out. But a higher temperature increases shelf life so normally it's a balance between a soft enough chew and a long life. 😀
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Jeavons Toffee Jul 5
Oh we gave them that ages ago when we trialed large machines in Blackpool. Hope it's still ok... it'll not be bad for you but the sugar may have started to crystallise around the edges...
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