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Hipping Hall
A modern restaurant near Kirkby Lonsdale with beautifully appointed rooms. Food by , MasterChef: The Professionals finalist 2018. 015242 71187.
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Hipping Hall retweeted
Forest Side Jan 15
Forest Side Food February Alex Bond & Paul Leonard Wednesday 5th February Six Course Tasting Menu & Champagne on Arrival £349 DBB or £90pp Call 015394 35250 to secure your table 🤤
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Hipping Hall Nov 28
Well done guys! Great news.
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Hipping Hall Nov 14
It was a great night! Same time next year?
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Hipping Hall retweeted
Marketing Lancashire Nov 14
Can you believe it's a week since Lancashire Tourism Awards - here's a little reminder
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Hipping Hall Nov 8
Replying to @LancsMeadCo
Thank you!
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Hipping Hall Nov 8
Thanks Alison!
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Hipping Hall Nov 8
Thank you!
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Hipping Hall Nov 8
We had some amazing news last night! What a great achievement for the team, well done guys!
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Hipping Hall Oct 17
Replying to @LBLaurence
Thank you!
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Hipping Hall Oct 10
Look forward to working with you guys!
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Hipping Hall retweeted
Jo Hampson Sep 26
Fabulous, fabulous, fabulous! Well done Oli Martin and the team. 4 Rosettes! What a brilliant result for this outstanding young chef. Hipping Hall is quite my most favourite place to stay and eat. Wonderful food, lovely atmosphere and great customer service!
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Hipping Hall Sep 24
Replying to @whiteswan_fence
Thanks guys! So are you, 😘
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Hipping Hall Sep 24
We are so excited to announce that at last night’s we were awarded 4 Rosettes! Heads sore but happy!
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Hipping Hall Sep 6
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Hipping Hall Sep 5
Thank you 🙏 😊
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Hipping Hall retweeted
Oli Martin Jul 21
3 Weeks in and this guy is working some serious magic Amazing to work with such a like minded individual! Just the start of our epic journey 🎉
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Hipping Hall Jul 17
Great to have you with us tonight!
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Hipping Hall Jul 9
We can’t wait either! See you next week... There’s still a couple of tables left so call 015242 71187 to book. £120 per person for 8 course tasting menu or take a room with dinner for just £329!
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Hipping Hall Jul 9
Fancy dinner with these two?! There’s two tables left for tomorrow night when Matthew Ryle will join our very own Oli Martin to create an 8 course tasting menu. Dinner is £120 per person and we also have rooms, including dinner from just £329. Call us on 015242 71187 to book!
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