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Artis
Artis is one of the largest suppliers of cutlery, glassware, tableware & barware to the UK foodservice industry, including many high profile restaurants & bars
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Artis 2h
Sow, the bowl food concept launches in next month but already has eyes on expansion, according to its founder Peter Farrell. 🍜
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TabletopJournal May 19
⚡ 's ROMA 1960 ⚡⠀ Shake with plenty of ice and double strain into a Roma 1960 Double Old Fashioned Glass. Add a big cube of clear ice or fill the glass with regular ice. Add Pineapple chunks inside the drink or use a cocktail pick.⠀
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Artis May 25
restaurant group has confirmed it has intentions to expand to locations including London, and Reading. 🌴
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Artis May 24
Choose 'one-piece' tough stemware for style as well as strength. One-piece is specifically designed for high-turnover, fast-paced venues where safety and durability are key – but where style really counts too. See the collections on our website.
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Home Bar Awards May 4
Baked goat cheese stuffed dates (📸: ) • NO TIME FOR LOVE, DR. JONES (TAKE 2) Mango-infused Pisco | Apple Brandy | Lightly Aged Blended Rum | Dry Curaçao | Tahini | Date Nectar | Honey Syrup | Orange Juice | Lime Juice | Aromatic Bitters | B…
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Artis May 24
Hoxton Spirits bottles banana-flavoured >>
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Artis May 23
🌿 WIN 🌿 Follow & RT for your chance to win a signed copy of the 's new cookbook, The Ginger Chef Served Up which features our tableware!
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Home Bar Awards May 8
Chamomile blossoms (📸: ) • The Bee’s Peas" 🐝 1.75oz Gin // 2.5oz Sugar Snap Pea Honey Infusion // 0.5oz Lemon Juice // Snap Peas // Chamomile Blossoms 🐝 Shake with ice and strain in a coupe, and garnish 🐝 I love a good riff on the Bee's …
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Artis May 23
Byron has appointed and Sophie Michell as its food and drink director as part of a fresh drive to rejuvenate the brand.
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Artis May 22
⚡ SPEAKEASY COCKTAIL GLASS ⚡ ~ Purple Haze in the Forest ~ 🌳 50ml Gin 20ml Blackberry Liqueur 20ml fresh Blackberries, butterfly Pea Tea & Lime Syrup 100ml Birch Water Egg White Dashes of Aztec Chocolate Bitters 📸
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Home Bar Awards May 10
Affogato with fog and mint (📸: @theamateurmixologist) • ‘Blondberg’ Affogato is a traditional Italian dessert, featuring ice cream, a shot of espresso and often a shot of booze to round it off. It seemed like the perfect opportunity to serve another …
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Artis May 22
New City College () is to open a café and concept on its Hackney campus, offering the opportunity to get a head start in the industry.
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Home Bar Awards May 9
Dehydrated orange dipped in chocolate (📸: @cocktails_by_tempus) • The theme for this week is edible garnishes. While I was at the shop the other day I saw these dehydrated chocolate oranges. I wanted to use them as a garnish but didn't…
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Artis May 21
The Gascon-inspired brand that originally appeared in a pop-up premises in Spitalfields, has spread its wings and opened a permanent site in the heart of . 🦆
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Artis May 20
‘Red pepgarita’ • 60ml blanco tequila • 30ml fresh lime juice • 30ml elderflower liqueur • 1/2 sweet red pepper. 👉 Muddle red pepper with tequila, add all other ingredients & shake. Served in our 1924 Coupe Glass. 📸 theamateurmixologist
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Home Bar Awards May 10
Candy crush! 🍭🍬 (📸: @cocktail_consultant) • 🍭CANDY CRUSH 🍭 30ml 7Sins White Rum (🇧🇪) 30ml Fristi (🇳🇱) 10ml Luxardo Sangue Morlacco (🇮🇹) 10ml Simple syrup 5ml Mandarine Napoleon (🇫🇷) 2 dashes Cherry 🍒 Bitters 1 dash Peach 🍑 Bitters Edible acid fro…
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Artis May 20
Rohit Chugh, former managing director of The Cinnamon Club and the founder of Roti Chai in Marylebone, has moved into the fast-casual sector with the opening of his third .
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Artis May 19
🌿 WIN 🌿 Follow & RT for your chance to win a signed copy of the 's new cookbook, The Ginger Chef Served Up which features our tableware!
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TabletopJournal May 16
's Cararra Deep Coupe Plate was created to fit in with current food trends and interior trends. With subtle textures and a cracked design, the Cararra will wow your customers and bring a refreshing modernity to your table. 🤩 📸 ⠀
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Artis May 19
Trisha McCrae has opened a new basement bar called Camera in Newington, .
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